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Emeril lagasse recipes

Discover Pinterest’s 10 best ideas and inspiration for Emeril lagasse recipes. Get inspired and try out new things.
Smoked Sausage And Black-eyed Peas With Smoked Sausage, Yellow Onion, Salt, Cayenne, Garlic Cloves, Fresh Thyme, Bay Leaves, Flat Leaf Parsley, Chicken Stock, Black-eyed Peas, Minced Garlic, Green Onions

9 · It was very delicious had a very good flavor, such a good flavor that there is only half a pot left

12 ingredients

Meat
  • 16 oz Sausage, smoked
Produce
  • 4 Bay leaves
  • 1 tbsp Garlic
  • 4 Garlic cloves, whole
  • 1 Green onions
  • 3 tsp Italian parsley
  • 1 lb Peas
  • 5 sprigs Thyme, fresh
  • 1 cup Yellow onion
Canned Goods
  • 8 cups Chicken stock
Baking & Spices
  • 1/4 tsp Cayenne
  • 1/2 tsp Salt
Emeril's Shrimp Scampi- (made may 20, 2015)-- quick, easy, tasty-ish. Lol. Definitely a repeat/weekly.

Emeril's Shrimp Scampi- (made may 20, 2015)-- quick, easy, tasty-ish. Lol. Definitely a repeat/weekly.

14 ingredients

Seafood
  • 1 1/2 lbs Large (16/20 count) shrimp
Produce
  • 2 tbsp Garlic
  • 3 tbsp Parsley, fresh leaves
Condiments
  • 2 tbsp Capers
  • 1/4 cup Lemon juice, fresh
Pasta & Grains
  • 1 lb Linguini plus, cooked
Baking & Spices
  • 1/8 tsp Black pepper, freshly ground
  • 1/4 tsp Red pepper
  • 1/2 tsp Salt
Oils & Vinegars
  • 2 tsp Olive oil
Dairy
  • 1/4 cup Butter, unsalted
  • 1 Parmesan cheese, Grated
Beer, Wine & Liquor
  • 1/2 cup White wine, dry
Other
  • 2 teaspoons Emeril's Original Essence
Bayou Chicken Pasta Recipe Emeril Lagasse - This is restaurant quality and ridiculously good.  It has a nice kick but the creamy sauce balances it out.

33 · Get Bayou Chicken Pasta Recipe from Food Network

23 ingredients

Meat
  • 1 1/2 lb Chicken breast, boneless skinless
Produce
  • 1 tbsp Garlic
  • 2 tbsp Garlic powder
  • 1/2 cup Green onion tops
  • 1 tbsp Habanero pepper
  • 1 tbsp Onion powder
  • 1 tbsp Oregano, dried
  • 2 tbsp Parsley, fresh leaves
  • 1 tbsp Thyme, dried
  • 1 cup Tomatoes
  • 1 cup Yellow onion
Pasta & Grains
  • 1 lb Linguine
Baking & Spices
  • 1 tbsp Black pepper
  • 1 tbsp Cayenne pepper
  • 1/4 cup Kosher salt
  • 2 1/2 tbsp Paprika
  • 7 1/2 tsp Salt
Oils & Vinegars
  • 1 tbsp Olive oil
Dairy
  • 2 tbsp Butter, unsalted
  • 1 1/2 cups Heavy cream
  • 1/4 cup Parmesan, grated
Liquids
  • 1/2 cup Reserved pasta cooking water
Other
  • 2 tablespoons Essence, recipe follows
Emeril's New Orleans Pasta made with Original Essence - so delicious! #recipe #NewOrleans - emerilscooking.com

Another name for this dish could be Jambalaya pasta - chicken, shrimp, and sausage all in one!

13 ingredients

Meat
  • 1 lb Chicken breast, boneless skinless
Seafood
  • 1 lb Shrimp, medium
Produce
  • 2 tbsp Garlic
  • 1/4 cup Green onions
Condiments
  • 1/2 tsp Hot sauce
  • 1/4 tsp Worcestershire sauce
Pasta & Grains
  • 1 lb Fettuccine
Baking & Spices
  • 1/2 tsp Salt
Oils & Vinegars
  • 1 tbsp Olive oil
Dairy
  • 1 1/2 cups Heavy cream
  • 1/2 cup Parmesan cheese, fresh
Other
  • 1/4 pound fresh or smoked andouille or chorizo sausage chopped or broken into pieces
  • 2 1/2 teaspoons Emeril's Original Essence
Emeril Lagasse Cajun Jambalaya is a big hit!

Emeril's Cajun Jambalaya is so very yummy, it's the spot, warms you up, always a hit when I make it!! I made just a few very minor changes in Emeril's Creole Seasoning I use smoked paprika omg that little bit of smokiness with the heat is soooo good. "BAM" Emeril would be proud at least that's what I like to think Double the creole seasoning it is also awesome rubbed on chicken or fish then grilled!! When chopping vegetables measuring is always rounded up I just can't stop halfway through a…

This Emeril Lagasse dish is pure heart-warming goodness that just cries out Thanksgiving dinner or a big family barbecue. It is rich, creamy, packed with cheese, and topped with bacon!

This Emeril Lagasse dish is pure heart-warming goodness that just cries out Thanksgiving dinner or a big family barbecue. It is rich, creamy, packed with cheese, and topped with bacon!

Kim
Kim saved to Potatoes
I love chicken marsala and this is by far the best recipe out there:)  Don't get intimidated when making meals like Marsala or Piccata.  They really aren't that difficult if you just learn the ba...

I love this Chicken Marsala and this is by far the best recipe out there:) Don't get intimidated when making meals like Marsala or Piccata.

Emeril Lagasses Barbecued Pulled Pork Sandwiches Recipe - Food.com

7 · Emeril Lagasses Barbecued Pulled Pork Sandwiches Recipe - Food.com

19 ingredients

Meat
  • 1 Pork butt, about 4 pounds, boneless
Condiments
  • 1 cup Ketchup
  • 1 tbsp Molasses
  • 1 tbsp Mustard, yellow
Baking & Spices
  • 1 tbsp Black pepper, cracked
  • 2 1/2 tbsp Brown sugar, dark
  • 3 tbsp Brown sugar, packed dark
  • 1 1/2 tsp Cayenne
  • 1 1/2 tsp Paprika
  • 1 1/2 tsp Pepper, fresh ground
  • 1 tbsp Red pepper flakes
  • 1/2 Red pepper flakes, dried
  • 2 1/2 tsp Salt
Oils & Vinegars
  • 2 cup Apple cider vinegar
  • 1 cup White vinegar
Nuts & Seeds
  • 1 1/2 tsp Cumin
Bread & Baked Goods
  • 8 Hamburger buns
Deli
  • 1 Coleslaw
Other
  • 1 tablespoon Emeril's Original Essence (recipe on Recipezaar if you don't have it)
Make these delicious Crabmeat Beignets with your deep fryer! #CookingwithPower

These crabmeat beignets are like a marriage of a crabcake and a fritter... light and airy but chock-full of jumbo lump crabmeat. The batter is a little wet, so handle with care when frying.

15 ingredients

Seafood
  • 1 lb Lump crabmeat, fresh jumbo
Produce
  • 2 Green onions
  • 1 Jalapeno, small
  • 1 cup Red bell pepper
Refrigerated
  • 2 Eggs
Condiments
  • 1/4 tsp Hot sauce
  • 1/4 tsp Worcestershire sauce
Baking & Spices
  • 2/3 cup All-purpose flour
  • 1/2 tsp Baking powder
  • 1/8 tsp Cayenne pepper
  • 3 tbsp Cornmeal
  • 1 cup Flour, instant
  • 1 1/2 tsp Salt
Oils & Vinegars
  • 1 Vegetable oil
Dairy
  • 1/3 cup Whole milk