Eating with chopsticks

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Chopsticks are, inarguably, the single most important eating utensils in Japan. The Japanese use them to eat everything from rice and meat, to noodles, salad, and so much more!  Japan is famous for their complex code of etiquette, and this includes mealtime. In particular, there are certain do’s and don’ts regarding chopsticks. Let’s take a look at five of the most important chopstick etiquette! Person Eating Reference, Eating Reference, Eating Pose, Art Reference Anatomy, Rice And Meat, Person Eating, Head Challenge, Noodles Salad, Hands Reference

Chopsticks are, inarguably, the single most important eating utensils in Japan. The Japanese use them to eat everything from rice and meat, to noodles, salad, and so much more! Japan is famous for their complex code of etiquette, and this includes mealtime. In particular, there are certain do’s and don’ts regarding chopsticks. Let’s take a look at five of the most important chopstick etiquette!

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how to use chopsticks Dinning Etiquette, How To Use Chopsticks, Table Setting Etiquette, Table Etiquette, Dining Etiquette, Table Manners, Etiquette And Manners, Korean Words, Dim Sum

How to Use Chopsticks 1. Hold your dominant hand as if you are going to shake hands with someone. 2. Secure the first chopstick in the crook between your thumb and index finger. 3. Place the second chopstick on top and hold it with your thumb and index finger. 4. Tuck your ring finger underneath the first (lower) chopstick. 5. Tuck your middle finger underneath the second (upper) chopstick. To pick up food, move the second chopstick up and down to grip pieces with the ends of the two…

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