Dehydrated food

Dehydrating food is easy, economical, and lets you enjoy the bounties of your summer garden all year round! Here's what you need to know to get started.

Dehydrating is one of the best ways to preserve food for the long term. It requires less energy than canning or freezing, and if stored properly, dehydrated foods will last for many years. Since the

Some foods should not be dehydrated for a number of reasons. Find out what they are, and which foods to dehydrate instead.

Dehydrating food is a fantastic way to preserve food for the future. But before you jump in, there are a few things you should know.

The Top 20 Food Dehydrator Recipes includes easy to follow recipes and short descriptions of the foods one can cook with a food dehydrator.

Tired of freeze-dried meals? Make your own backpacking food. Recipes for breakfasts, lunches, dinners, snacks, and desserts. Grab a spoon and let’s get started.

Learn how to make and use fruit powders - and extend the usefulness of your dehydrated products into baking, breads, meals and more! #fruitpowder #howtodehydrate

Are you looking for the food dehydrator recipes? This is the ultimate list of dehydrated food recipes and resources! Whether you are a beginner or experienced at dehydrating, this list is for you!

Dehydration is a method of food preservation which works by removing the moisture in food. When you remove that moisture, the microorganisms like mold can’t grow and break it down. The result is a shelf stable product that doesn’t spoil for many years. When dehydrated, packed, and stored properly, fruits have a shelf life of 5 years and vegetables have an 8-10 year shelf life. More information on shelf life HERE.

Dehydrating food is easy, economical, and lets you enjoy the bounties of your summer garden all year round! Here's what you need to know to get started.