Czech desserts

In a new F&W Cooks video, Andrea Slonecker recalls growing up in Nebraska and eating kolaches, Czech pastries that are similar to danishes, at weddings, bake sales, and polka dances. Now, she’s sharing a step-by-step guide so you can enjoy them as well.#desserts #recipes #foodandwine

These delicious Czech desserts—including dumplings, trdelníks—make for memorable desserts that you can make at home!

Czech Honey Cake (Medovnik)

Valašský Frgál is a sweet Czech specialty made nowhere else in the world. Wallachian frgál tastes a bit like butter and smells like rum and could be filled with pears, tvaroh cheese, poppy seeds, plum butter, blueberries, and other fruit fillings. ➜ What Is Wallachian Frgál? Frgál is a special kind of kolach, made from […]

Is there any popular cake typical for Czech cafés? Of course, it is! Its name is Medovník, a layered honey cake with caramel cream filling. The cake with a unique taste is incredibly moist, absolutely delicious, and tends to be the first sweet choice Czechs order with their coffee. Bake Medovnik at home according to this original Czech recipe. It is surprisingly easy to make!

Yeast sheet cake with blueberries and crumble on top. The perfect dessert to feed the crowds. Czech authentic recipe.

Many Czech fairy tales start with a similar scene: in a small village, there is a family which has a son named Honza, who appears to be very lazy and dumb. He sleeps a lot, eats a lot and is no help to his aging parents. One day, his parents either send him to […]

Easy Czech Apple Strudel Recipe - Cook Like Czechs

Kolaches are a pastry brought to the American Midwest by Czech immigrants during the mid and late nineteenth century and made popular throughout the region, especially in Texas.

Bublanina is a Czech confection that translates as 'bubble cake' because of the way the batter bubbles up around the fruit as it cooks. The beauty of this cake is its versatility. Similar to a clafouti, it can be made with pretty much any fruits that are in season, providing they're not to soft or wet. Fresh Ontario plums, cherries, strawberries and blueberries would be gorgeous, as would figs, raspberries, nectarines and apricots. Delicious served as a breakfast pastry or fabulous…

The Czechs love their beer, liquors, food and, even more so, their desserts – a mix of Austro-Hungarian and Slavic recipes. The variety is rich and not for the diet-controlled! #Prague #CzechRepublic #Travel #FoodGuide #CzechSweets #CzechPastries #GPSmyCity #WhattoEatPrague #Desserts

The best of Prague food! Prague Cake with pudding filling, topped with Posypka crumbles. Authentic Czech recipe.

These Czech desserts are amazingly delicious, and offer a fun way to explore local culture through food in Prague. Honestly, if you're traveling Europe it's worth it to visit the city simply to taste these treats! // #Prague #Dessert #CzechCulture #Europe

Vánočka is a flavorful bread from the Czech Republic. The braided dough is unique with fresh ground nutmeg and star anise.

Czechoslovakian Dessert Recipes - Page 3 of 3 - Cook Like Czechs

Kolache is a famous Czech pastry which is made from a soft and rich dough, shaped into a small disc with indentation in the middle. The center is filled with some kind of sweet filling, often made from dried fruit and/or cheese. In this easy and delicious cream cheese kolache recipe we use cream cheese filling in the center. Cream Cheese Kolaches make for an impressive and delicious breakfast, dessert, or snack.

Bublanina is a simple Czechoslovakian dessert made with whatever fruit is plentiful. It's similar to a coffee cake and sometimes enjoyed at breakfast.

Hi, Everyone! I'm so excited to share this recipe for traditional Czech "buchty" (sweet filled buns) with you today! Every time I get a little homesick and miss Prague, I know that cooking or baking something that reminds me of home will cheer me up! These sweet buns are one of my favorites, and just