Crab imperial

Crab Imperial is a decadent Maryland-style casserole no one can resist! The blend of jumbo lump crabmeat, mayo, Dijon mustard, and Old Bay seasoning is just too good.

This versatile dish has all of the rich and creamy flavor of a culinary masterpiece made from scratch at home.

Classic Crab Imperial is a decadent recipe that's made with tender lump crab in a creamy sherry spiked sauce. A great special occasion dinner.

Our crab imperial recipe is like a cross between a hot dip and a casserole. Every bit as delicious as you remember, the nostalgic crab appetizer is still a favorite for Southern parties everywhere.

Back in the early 1980's, a couple in our Penn State tailgate group introduced Joe and I to crab imperial. Until that Fall Saturday morning, I had never even heard of it, let alone tasted it. We were at a pre-game brunch hosted in the home of folks I barely knew, and, we weren't even official members of this tailgate group yet. The hostess served it piping hot in a large, shallow oval dish, as a dip with crackers. I fell in love with it immediately. I wish I would have been bold enough to…

Crab Imperial is a decadent Maryland-style casserole no one can resist! The blend of jumbo lump crabmeat, mayo, Dijon mustard, and Old Bay seasoning is just too good.

Maryland Jumbo Lump Crab Imperial

Even here in Maryland, most imperial crab recipes are a bit too heavy for my taste on their proportion of fatty or creamy ingredients relati...

Crab Imperial is a classic seafood dish popular in many coastal areas. It is made by combining crab meat with a rich mixture of seasonings, breadcrumbs, and mayonnaise, then baking it until it is golden brown and crispy. This dish is perfect for special occasions, such as dinner parties, holidays, or romantic meals. With its

Fork tender beef tenderloin filets topped with crab oscar and buttery sauce! This Oscar Style Steak is the perfect romantic dinner idea.