Cooking dungeness crab

Explore mouthwatering cooking ideas for dungeness crab and enjoy a delectable seafood feast. Discover recipes, tips, and techniques to make your crab dishes unforgettable.
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Indulge in the ultimate seafood delight with this mouth-watering recipe for Oven-Roasted Dungeness Crab that is sure to leave you craving for more. The Dungeness crabs are baked to juicy perfection with a blend of aromatic herbs, a heavenly garlic butter sauce, and a secret ingredient that adds an explosion of flavors to the dish. You won't be able to resist the succulent and tender meat that is packed with the essence of the sea.To make things easier, you can skip the tedious task of…

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It’s Dungeness crab season in California! I’ve been buying these yummy critters for $2.99 per pound at Sun Fat SeafoodManila Oriental MarketFirst, always select Dungeness that are feisty and active. They should come out of the tank fighting. Never buy crabs that come out of the tank with no fight in them. Sniff them. They should smell clean, like the ocean. If you detect any ammonia odor, do not buy. Cook the crabs the day you buy them, preferably within a few hours of purchase.

Monique Andrea
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The best way to cook and clean Dungeness crab! Whether freshly caught or purchased from your favorite seafood shop or grocery store, this step-by-step tutorial will be your guide to processing your fresh crab. Do not miss the section on shaking. It will save you so much time!

Robyn Fogle