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Chili relleno casserole

Discover Pinterest’s 10 best ideas and inspiration for Chili relleno casserole. Get inspired and try out new things.

Chili Relleno Casserole – turn classic chili relleno into a dish you can make at home in no time! Poblano peppers layered with cheese and eggs that is baked to perfection!

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27 · 70 minutes · Struggle no more about what to serve your guests at your next Fiesta party! This Baked Chicken Chili Relleno recipe is perfect!

10 ingredients

Meat
  • 6 Chicken breasts, medium skinless boneless
Produce
  • 2 tbsp Cilantro
  • 1 (4 ounce) can Green chilies, whole
Refrigerated
  • 1 Egg, large
Condiments
  • 8 oz Taco sauce, red bottled
Baking & Spices
  • 1/3 cup Cornmeal
  • 1/4 tsp Crush red pepper
  • 2 tbsp Taco seasoning mix
Dairy
  • 6 cut into strips 2 ounces monterey jack cheese
  • 2 oz Jack cheese
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118 · 55 minutes · Chili Relleno Casserole I "Very yummy and easy! I added shredded rotisserie chicken to make it more of a complete meal."

7 ingredients

Produce
  • 2 (7 ounce) cans Green chiles, whole
Refrigerated
  • 4 Eggs
Canned Goods
  • 1 1/2 (5 ounce) cans Evaporated milk
Baking & Spices
  • 2 tbsp All-purpose flour
Dairy
  • 1 lb Cheddar cheese
  • 1 lb Monterey jack cheese
Prepared
  • 2 (10 ounce) cans Enchilada sauce, green
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903 · 60 minutes · Chili Rellenos Casserole | "You can prepare this casserole ahead of time, then pop it in the oven when you're ready for dinner." #mexicandishes #mexicanrecipes #recipes

8 ingredients

Produce
  • 2 (7 ounce) cans Green chile peppers, whole
Refrigerated
  • 2 Eggs, large
Canned Goods
  • 1 (5 ounce) can Evaporated milk
Condiments
  • 1 (8 ounce) can Tomato sauce
Baking & Spices
  • 2 tbsp All-purpose flour
Dairy
  • 8 oz Longhorn or cheddar cheese
  • 1/2 cup Milk
  • 8 oz Monterey jack cheese
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Chile Relleno Casserole - turn classic chile relleno into a dish you can make at home in no time! Poblano peppers layered with cheese and eggs that is baked to perfection! Super simple with all the flavors you know and love.

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Julie Brown
Julie Brown saved to Food