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Chickpea and spinach curry

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This delicious healthy chickpea curry with spinach (or spinach garbanzo curry) is not only tasty, it's vegan too!Ready in just half an hour, and incredibly easy to make.Make this easy vegan curry recipe for dinner any night of the week. Authentic Indian takeaway style food with none of the expense or grease.#vegancurry #chickpeacurry #chickpeaspinachcurry #easycurry #thefieryvegetarian

This delicious healthy chickpea curry with spinach (or spinach garbanzo curry) is not only tasty, it's vegan too!Ready in just half an hour, and incredibly easy to make.Make this easy vegan curry recipe for dinner any night of the week. Authentic Indian takeaway style food with none of the expense or grease.#vegancurry #chickpeacurry #chickpeaspinachcurry #easycurry #thefieryvegetarian

A dinner you can throw in a pot and walk away from, this Chickpea Tomato and Spinach Curry is super simple, robust and aromatic | my goodness kitchen | vegan dinner

100 · 35 minutes · A dinner you can throw in a pot and walk away from, this Chickpea Tomato and Spinach Curry is super simple, robust and aromatic | my goodness kitchen | vegan dinner

Ingredients

Produce
  • 3 cups Baby spinach
  • 400 g Cherry tomatoes
  • 1 tsp Chilli flakes or diced green chillies to serve
  • 3 Garlic cloves
  • 1/2 tsp Ginger
  • 1 Onion, large
Canned Goods
  • 200 ml Coconut milk
  • 1 tbsp Tomato paste
  • 3/4 cup Vegetable stock
Baking & Spices
  • 1/4 tsp Cardamom, ground
  • 1/2 tsp Cinnamon, ground
  • 1 tsp Curry powder
  • 1 tsp Garam masala
  • 1/2 tsp Sea salt plus more
  • 1/2 tsp Turmeric
Oils & Vinegars
  • 1 tbsp Coconut oil
Nuts & Seeds
  • 1/2 tsp Cumin, ground
Other
  • 480 g Rams cooked chickpeas (cooked or 2 cans (drained))
Chickpea and spinach curry is a simple yet mouthwatering dish that you'll find yourself making time and time again. It's also budget-friendly and made with pantry-staple ingredients for a fuss-free plant-based dinner.

Chickpea and spinach curry is a simple yet mouthwatering dish that you'll find yourself making time and time again. It's also budget-friendly and made with pantry-staple ingredients for a fuss-free plant-based dinner.

Chana saag is a creamy chickpea and spinach curry that comes together quickly, is full of warm spices, filling, and vegan! Perfect for meal prep! BudgetBytes.com

Chana saag is a creamy chickpea and spinach curry that comes together quickly, is full of warm spices, filling, and vegan! Perfect for meal prep!

This quick and easy vegan Chickpea Spinach Curry is a great dinner option for busy weeknights! Made with coconut milk and warming spices, you will love this creamy, comforting dish. It's perfect for meal prep too!

3 · 35 minutes · This quick and easy vegan Chickpea Spinach Curry is a great dinner option for busy weeknights! Made with coconut milk and warming spices, you will love this creamy, comforting dish. It's perfect for meal prep too!

Ingredients

Produce
  • 4 large handfuls Baby spinach, fresh
  • 2 15-oz cans Chickpeas
  • 1 Cilantro, fresh
  • 3 cloves Garlic
  • 1 Yellow onion
Canned Goods
  • 1 15-oz can Coconut milk, full-fat
  • 1/2 cup Tomato puree
Condiments
  • 1 tbsp Ginger or ginger paste
  • 1 Yogurt sauce
Pasta & Grains
  • 1 Basmati rice
Baking & Spices
  • 1 tbsp Curry powder
  • 1 tsp Garam masala
  • 1/2 tsp Kosher salt
  • 1/2 tsp Turmeric
Oils & Vinegars
  • 1 tbsp Coconut oil
Bread & Baked Goods
  • 1 Naan
This healthy 10 Minute Chickpea and Spinach Curry is an easy vegan curry that you need in your life. It’s low in calories and fat and you just tip everything in to the pan and it’s ready less than 10 minutes later. Bursting with iron rich spinach and protein packed chickpeas, this vegetarian and gluten free curry freezes well and it’s a simple Indian recipe to adapt. #curry #vegan #10minutemeals #glutenfree #indian

282 · 12 minutes · This healthy 10 Minute Chickpea and Spinach Curry is an easy vegan curry that you need in your life. It’s low in calories and fat and you just tip everything in to the pan and it’s ready less than 10 minutes later. Bursting with iron rich spinach and protein packed chickpeas, this vegetarian and gluten free curry freezes well and it’s a simple Indian recipe to adapt. #curry #vegan #10minutemeals #glutenfree #indian

Ingredients

Produce
  • 400 g Chickpeas, Canned canned
  • 10 g Coriander, Fresh
  • 1/2 tsp Coriander, Ground
  • 2 Garlic clove
  • 1 Onion
  • 100 g Spinach
  • 400 g Tomatoes, canned
Baking & Spices
  • 1/2 tsp Cayenne pepper
  • 1/2 tsp Paprika
  • 1 pinch Sea salt and black pepper
  • 1/2 tsp Turmeric, Ground
Oils & Vinegars
  • 1/2 tbsp Olive oil
Nuts & Seeds
  • 1/2 tsp Cumin
10 Min Chickpea & Spinach Curry -

138 · 10 minutes · This simple and tasty Chickpea & Spinach Curry can be made using just one pot in under 10 minutes and costs roughly £1 per portion, what't not to love?

Ingredients

Produce
  • 2 cans Chickpeas
  • 1 Pinch Chilli flakes
  • 1/2 tsp Coriander, ground
  • 3 Garlic cloves
  • 1 Onion
  • 200 g Spinach
Canned Goods
  • 1 can Coconut milk
  • 2 tbsp Tomato puree
  • 1 Veg stock cube/pot
Baking & Spices
  • 1/2 tsp Cayenne pepper
  • 1 tsp Paprika
Oils & Vinegars
  • 2 tbsp Olive oil or coconut oil
Nuts & Seeds
  • 60 g Almonds, ground
Liquids
  • 200 ml Water
50 Showstopping Vegan Indian Recipes | Hurry The Food Up

3 · 30 minutes · A delicious, vibrant collection of vegan Indian recipes, so you can show off to your friends and cook up an Indian-style feast!

Ingredients

Produce
  • 1 handful Basil, fresh
  • 2 cloves Garlic
  • 1/4 cup Raisins
  • 2 Red chili pepper
  • 2 Red onion
  • 8 Tomato, small and ripe
Baking & Spices
  • 1 tsp Black pepper
  • 2 tbsp Brown sugar
  • 3 Cardamom, seeds
  • 1 tsp Paprika
Oils & Vinegars
  • 2 tbsp Olive oil
  • 8 tbsp Vinegar
Enjoy a tasty and delicious meal in 35. Learn how to make Cauliflower, chickpea & spinach curry and get the Smartpoints of the recipes.

Roasting the cauliflower before gives depth of flavour to this tasty curry

Ingredients

Produce
  • 1 4 handful serving Cauliflower
  • 1 can(s) Chickpeas, large cooked
  • 1 tbsp Coriander, fresh
  • 4 clove(s) Garlic
  • 15 g Ginger, Root
  • 1 Onion(s), medium
  • 200 g Spinach
  • 1 can(s) Tinned tomatoes, large
Canned Goods
  • 400 ml Coconut milk, Reduced Fat
  • 1 tbsp Tomato puree, level
Pasta & Grains
  • 200 g Basmati rice, Brown dry
Baking & Spices
  • 1 1/2 tsp Garam masala, level
  • 1 tsp Turmeric
Oils & Vinegars
  • 4 Spray(s) calorie controlled cooking spray
Nuts & Seeds
  • 1/2 tsp Cumin, level Ground

Watch popular Chickpea and spinach curry videos

🎄 Say goodbye to soggy sprouts, dry turkey and bland sides. Spice things up this Christmas with a little help from your friends here at The Spice Tailor. Over the coming weeks, we’ll be sharing everything you need to create the most flavourful spiced seasonal meals. Whether you want to spice up your turkey, skip the turkey altogether, or just want some fun, different and easy snack food to serve to your guests, we have recipes for every holiday occasion.
A hearty and flavorful vegan curry bowl is all you need for lunch.
Chickpea & Spinach Curry, delicious and a great source of protein
This Indian Slow Cooked Spinach is intended as more of a side dish (or, really, one dish among several that comprise an Indian meal), but it can be a solid main course with the addition of a can of drained and rinsed chickpeas. Served over rice, this is a delicious and different way of preparing spinach, and a technique worth knowing!