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Chicken pilaf

Discover Pinterest’s 10 best ideas and inspiration for Chicken pilaf. Get inspired and try out new things.
One-Pot Chicken and Rice Pilaf | Use Mahatma Rice to create this super flavorful, delicious, and perfectly seasoned dish. A must-try recipe!

One-Pot Chicken and Rice Pilaf | Use Mahatma Rice to create this super flavorful, delicious, and perfectly seasoned dish. A must-try recipe!

Ingredients

Meat
  • 2 lb Chicken
Produce
  • 2 Bay leaves, dry
  • 1 Carrot, medium
  • 1/2 tsp Coriander, ground
  • 3 Garlic cloves
  • 1 tbsp Parsley, fresh
  • 3 Shallots
Pasta & Grains
  • 2 cups Rice, long-grain
Baking & Spices
  • 1 Salt and freshly ground black pepper
Oils & Vinegars
  • 3 tbsp Olive oil
Nuts & Seeds
  • 1/2 tsp Cumin
Dairy
  • 1 tbsp Butter
Liquids
  • 4 cups Chicken broth or water
Easy Chicken Rice Pilaf Recipe (video) - Tatyanas Everyday Food

3 · 40 minutes · Easy chicken pilaf, aka chicken 'plov'! My mom's recipe for an easy, chicken dinner!

Ingredients

Meat
  • 1 1/2 lbs Chicken breast or thigh
Produce
  • 3 Carrots, medium
  • 1/2 tsp Coriander, ground
  • 6 Garlic cloves
  • 1 Onion, large
  • 2 tbsp Parsley, fresh
  • 1 Pickles and pickled tomatoes
Canned Goods
  • 4 cups Chicken broth
Pasta & Grains
  • 2 cups Basmati rice, long-grain
Baking & Spices
  • 1 Black pepper, ground
  • 1 tsp Salt
  • 1 Salt and black pepper
Oils & Vinegars
  • 1 Oil
Nuts & Seeds
  • 1/8 tsp Cumin, ground
Dairy
  • 2 tbsp Butter
  • 1 Sour cream
The key to a perfect Persian pilaf is cooking the rice until it's lightly spiced and fluffy then adding fresh herbs, pomegranate, raisins and chicken. Don't forget the crust on the bottom – that's the best bit!

4 · The key to a perfect Persian pilaf is cooking the rice until it's lightly spiced and fluffy then adding fresh herbs, pomegranate, raisins and chicken. Don't forget the crust on the bottom – that's the best bit!

Ingredients

Meat
  • 6 Chicken thighs, free-range boneless skinless
Produce
  • 1 Large handful Herbs, fresh
  • 2 Pared strips lemon or orange, zest
  • 75 g Raisins
  • 2 tbsp Ready-fried onions
Condiments
  • 2 tbsp Pomegranate molasses
Pasta & Grains
  • 250 g Basmati rice, white or brown
Baking & Spices
  • 1 Cinnamon stick
  • 1 Large pinch Saffron strands
Oils & Vinegars
  • 1 Glug Olive oil
Nuts & Seeds
  • 2 tbsp Pine nuts
Dairy
  • 30 g Butter, unsalted
  • 150 g Yogurt, natural
Liquids
  • 500 g Water
Other
  • Shallow 2 litre casserole with a lid or lidded ovenproof saucepan
  • To serve
  • You’ll also need…
Healthy Chicken Traybake Recipe | olivemagazine

Add a bit of spice to your chicken traybake with cinnamon, cumin and turmeric. This simple pilaf with chicken thighs makes for an easy, nutritious midweek dinner

Ingredients

Meat
  • 4 Chicken thighs, whole
Produce
  • 1 handful Dill
  • 1 clove Garlic
  • 1 Lemon
  • 1 Onion
Pasta & Grains
  • 250 g Basmati rice, cooked
Baking & Spices
  • 1 tsp Cinnamon, ground
  • 1 tsp Turmeric, ground
Oils & Vinegars
  • 1 Olive oil
Nuts & Seeds
  • 1 tsp Cumin seeds
A Pakistani comfort food, this chicken pulao is a great way to get kids eating some Pakistani flavors that adults will enjoy!

15 · A quick chicken pulao that is kid and adult friendly!

Ingredients

Meat
  • 1 lb Chicken
Produce
  • 1/2 tsp Cayenne/red chilli, powder
  • 1/2 tsp Coriander, powder
  • 1 tbsp Garlic, ground
  • 1 1/4 tbsp Ginger, ground
  • 2 Onions
Pasta & Grains
  • 2 1/2 cups Rice
Baking & Spices
  • 1 1/4 tsp 1 tsp salt
  • 6 Black peppers, whole
  • 2 Cardamom, green
  • 1 inch Cinnamon stick
Other
  • 4-5 cloves/ laung
This Lemon Herb Chicken Breasts recipe is tender and juicy, placed in a bed of tender rice pilaf. Perfect for a elegant meal or just weeknight perfection.

6 · Juicy Lemon herb chicken breasts over a bed of rice pilaf.

Ingredients

Meat
  • 6 Chicken breasts, bone-in skin-on
Produce
  • 3 Carrots
  • 4 cloves Garlic
  • 1 Lemon, zest and juice of
  • 1/2 Onion
  • 1 handful Parsley, fresh
  • 1 tbsp Rosemary, fresh
  • 8 tsp Thyme, fresh
Canned Goods
  • 4 cups Chicken stock
Pasta & Grains
  • 1 cup Orzo pasta
  • 1 cup Rice, long grain
Baking & Spices
  • 1 tsp Kosher salt
  • 1/2 tsp Pepper
  • 1 Salt and pepper
Dairy
  • 9 tbsp Butter
The key to a perfect Persian pilaf is cooking the rice until it's lightly spiced and fluffy then adding fresh herbs, pomegranate, raisins and chicken. Don't forget to serve everyone some of the crust on the bottom – that's the best bit!

4 · The key to a perfect Persian pilaf is cooking the rice until it’s lightly spiced and fluffy then adding fresh herbs, pomegranate, raisins and chicken. Don’t forget to serve everyone some of the crust on the bottom – that’s the best bit!

Ingredients

Meat
  • 6 Chicken thighs, free-range boneless skinless
Produce
  • 1 Large handful Herbs, fresh
  • 2 Pared strips lemon or orange, zest
  • 75 g Raisins
  • 2 tbsp Ready-fried onions
Condiments
  • 2 tbsp Pomegranate molasses
Pasta & Grains
  • 250 g Basmati rice, white or brown
Baking & Spices
  • 1 Cinnamon stick
  • 1 Large pinch Saffron strands
Oils & Vinegars
  • 1 Glug Olive oil
Nuts & Seeds
  • 2 tbsp Pine nuts
Dairy
  • 30 g Butter, unsalted
  • 150 g Yogurt, natural
Liquids
  • 500 g Water
Other
  • Shallow 2 litre casserole with a lid or lidded ovenproof saucepan
  • To serve
  • You’ll also need…
CHICKEN PULAO {ONE-POT INDIAN CHICKEN & RICE DISH} - HAPPY&HARRIED. A delicious, easy to make one-pot rice and chicken dish mildly spiced with Indian flavors, the chicken pulao makes for an enticing complete meal on its own. #happyandharried #chicken #pulao #pilaf #Indian #dinner #recipe #onepot

A delicious, easy to make one-pot rice and chicken dish mildly spiced with Indian flavors, the chicken pulao makes for an enticing complete meal on its own.

Ingredients

Meat
  • 1 1/2 lb Chicken
Produce
  • 2 Bay leaves
  • 3 Cilantro, leaves
  • 7 1/2 powder tsp Coriander
  • 8 Golden raisins
  • 2 Green chilies
  • 1/2 cup Onion
  • 1 Onion - 1, large
Condiments
  • 2 tsp Ginger-garlic paste
  • 1 tbsp Lemon juice
Pasta & Grains
  • 1 1/2 cups Rice
Baking & Spices
  • 2 Cardamom, Green
  • 1 piece Cinnamon
  • 3 Cloves
  • 1/2 powder tsp Garam masala
  • 1 piece Mace
  • 1 1/2 tsp Red chile powder
  • 1 pinch Saffron
  • 1/2 tsp Salt
  • 2 Salt
  • 1 Star anise
  • 1 Sugar
  • 1/2 powder tsp Turmeric
Oils & Vinegars
  • 5 tbsp Ghee or vegetable oil
Nuts & Seeds
  • 6 Cashew nuts
Dairy
  • 1/4 cup Yogurt
Liquids
  • 1 Water
Dump-and-Bake Chicken and Rice Pilaf is an easy dinner that cooks in one dish! One Pot Meals | Chicken Breast Recipes | Casseroles

2 · This Dump-and-Bake Chicken and Rice Pilaf is an entire dinner that cooks in one dish! Full of zesty seasonings, fresh herbs, and crunchy almonds, it's a satisfying and cozy meal for your busiest nights.

Ingredients

Meat
  • 1 lb Chicken breasts, boneless skinless
Produce
  • 1 Parsley, Fresh
Canned Goods
  • 1 1/4 cups Chicken broth
  • 1 (10.5 ounce) can Cream of mushroom soup, condensed
Pasta & Grains
  • 1/3 cup Orzo pasta or vermicelli pasta
  • 1 cup White rice, long grain
Baking & Spices
  • 2 tbsp Onion soup mix seasoning, dry
Nuts & Seeds
  • 1/4 cup Almonds
Dairy
  • 2 tbsp Parmesan cheese, grated
Beer, Wine & Liquor
  • 1/4 cup Sherry, dry

Watch popular Chicken pilaf videos

Couscous is such a fun shaped pasta to have in any dish. This One Pot Creamy Couscous Pilaf is a spin on the traditional rice pilaf. Fresh broccoli, onion, bell peppers, couscous, and cream of chicken blend effortlessly to make a tasty recipe in under 30 minutes, from start to finish.
Cost per serving is based on the amount of ingredients used to make the dish. Price per serve 96p, prices correct 10/11/22; subject to change.
Instant Pot Plov (Rice Pilaf with meat) is nutritious one pot meal that is easy to make and delicious. I like how Pilaf turns out in Instant pot. The rice comes out fluffy, fragrant, doesn’t burn or stick. And the meat comes out melt in your mouth tender. Perfect one pot meal and perfect combination!
Classic Louisiana-style seasonings are the key ingredients in the best Cajun dirty rice recipe. Think of dirty rice as a Cajun rice pilaf. Don't knock it until you try it!