Chicken pad thai

You won't know this Chicken Pad Thai isn't from your favorite takeout spot! It's full of veggies, flavorful chicken, a creamy peanut butter sauce and only takes 30 minutes to make!

Chicken Pad Thai. Bouncy rice noodles stir fried in a sweet, tangy, savory sauce with juicy chicken, eggs, tofu and fresh vegetables.

🍜🥕🙌🏻 EASY, ready in 20 minutes, and BETTER than takeout! Tender rice noodles, juicy chicken, with crisp-tender carrots, cabbage, and more for an IRRESISTIBLE and AUTHENTIC chicken pad Thai!

Pad Thai is a delicious rice noodle dish made with chicken (or shrimp), rice noodles, vegetables, eggs, peanut, cilantro, and irresistible Pad Thai sauce.

This is the recipe you've been craving! This Chicken Pad Thai is the best 30 minute meal! The delicious sauce covering the juicy chicken, tender noodles, and crunchy peanuts just can’t be beat.

This authentic spicy chicken pad thai recipe brings your favorite take out noodles home, in under 30 minutes!

Filled with sprouts, carrots, chicken and onion and cooked in a homemade sauce, this Pad Thai recipe has become a family favorite! It's simple and tastes jus like that found at the restaurants.

This Chicken Pad Thai Recipe rivals any restaurant but is made with pantry friendly ingredients, is less expensive and on your table in 30 minutes! It's smothered in the most irresistible savory, sweet, salty, sour Pad Thai Sauce with crunchy peanuts and veggies!

This chicken Pad Thai is rice noodles tossed with tofu, sliced chicken, veggies and egg, in a savory sauce. A remake of the take out classic.

This homemade Pad Thai recipe is easy to make, tossed with a fresh and sweet and tangy sauce, and customizable with whatever protein, veggies, and spice level you prefer. (Chicken, steak, pork, shrimp, tofu and veggie-only options included below.)