Carrot greens

Stop throwing your carrot tops away; start making easy and flavorful dishes with them instead. This edible part of the carrot is a versatile leafy green.

If you grow your own veggies, you've probably wondered what to do with carrot tops. Luckily, I have 13 easy and delicious carrot top recipes right here!

The perfect use of all those carrot tops.

A vibrant carrot top chimichurri sauce recipe! Reduce waste and use the nutritious carrot greens in a flavorful South American sauce.

Vibrant, herby carrot top pesto with fresh basil and hidden carrot tops! Delicious with grains, roasted vegetables, chicken, and more. Ready in just 5 minutes!

Homemade vegetable broth made with fresh carrot tops! Don't throw your carrot greens away after you use the carrots, instead make this simple vegetarian broth perfect for your favorite soup! Freezer option if you want to preserve it!

Easy, healthy and fresh-tasting carrot top pesto! Don't throw away the carrot top greens, they're edible so use them to make this tasty pesto.

I make no secret about how much I love carrot tops. Do you know what to do with carrot tops? If not, let me be your guide to all aspects of this leafy green!

A simple, six ingredient pesto recipe made using carrot tops! A great way to incorporate a new type of green, as well as reduce food waste using all parts of the carrot.

This delicious carrot top dressing is an easy way to use carrot tops or carrot greens, which are full of nutrients and shouldn't be discarded. Use it as a salad dressing, green sauce for meat, roasted vegetables, or even as a pizza sauce. You only need four ingredients to make this nutritious carrot top dressing.