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Bread Rolls

Discover Pinterest’s 10 best ideas and inspiration for Bread Rolls. Get inspired and try out new things.

New England Hot Dog Buns - A lobster roll is not complete without these lobster roll buns! Easy to make, soft, buttery and delicious. Perfect for lobster rolls or as hot dog buns.

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42 · 30 minutes · Vienna Bread or Pain Viennois is an absolutely delicious Austrian bread that one must definitely not miss to try.

7 ingredients

Refrigerated
  • 1 Egg wash
Baking & Spices
  • 1 packet Active dry yeast
  • 3 5/8 cup All purpose flour
  • 1 tbsp Salt
  • 2 tbsp Sugar
Dairy
  • 3 tbsp Butter, Unsalted
  • 1 1/3 cup Skim milk, Fat free
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83 · 20 minutes · Soft, fluffy and golden brown, these delicious bread machine dinner rolls are perfect for all occasions.

8 ingredients

Refrigerated
  • 1 Egg
Condiments
  • 2 tbsp Margarine
Baking & Spices
  • 3 cups All-purpose flour
  • 3 tsp Quick rise yeast
  • 1 tsp Salt
  • 1/4 cup Sugar
Dairy
  • 1 Butter
Liquids
  • 1 cup Water
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10 · 30 minutes · These classic Scottish bread rolls are so easy to make - with only one kneading required. They are soft with a distinctive floured finish and are excellent for all manner of fillings, but especially bacon or cheese and salad. These baps are quite wide without much height, and they must only be baked for a maximum of 10 minutes in order to maintain their soft texture. Preparation time includes the proving and kneading time. They are best eaten on the day that they are made - they are delicious toasted the next day however.

8 ingredients

Baking & Spices
  • 1 Flour
  • 1 tsp Salt
  • 1 tsp Sugar
  • 1 lb White bread flour, strong
  • 1/2 oz Yeast, fresh
Dairy
  • 2 oz Butter
  • 1/2 pint Milk
Liquids
  • 1 Water
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6 · 45 minutes · How to make simit (aka Turkish Bagel) at home with just 6 ingredients (vegan) - a delicious, sesame-crusted Turkish bread recipe perfect for a breakfast spread, sandwich, or snack!

7 ingredients

Condiments
  • 1/4 cup Grape molasses
Baking & Spices
  • 4 1/8 cups Flour
  • 3 tsp Salt
  • 1/2 cup Sesame seeds
  • 2 1/2 tsp Yeast, dry
Liquids
  • 1 1/3 cups Water
  • 1/4 cup Water, hot
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