Baked custard
Discover Pinterest’s 10 best ideas and inspiration for Baked custard. Get inspired and try out new things.
Crustless Custard Pie: Have you ever tried crustless pie or even heard of a crustless pie? I've only heard about this pie recently and was very intrigued so I had to give it a try! This custard pie has a unique flavor (next time I'll make it I'll add almond extract becaus…

Linda Baldwin saved to Pies
Bake up a crustless custard pie for your next family or holiday gathering. #Instructables #dessert #baking #recipe #Thanksgiving #Christmas #potluck

Instructables saved to Thanksgiving Dinner
This Easy Crème Brûlée is made with just four ingredients and features a rich custard base with a crisp caramelized topping.

Neveen Labib saved to Receipes
44 · 60 minutes · Easy Vanilla Magic Custard Cake is an easy dessert that could be perfect for a potluck or a party. One simple batter that turns into 3 different layers when baked.
44 · 60 minutes · Easy Vanilla Magic Custard Cake is an easy dessert that could be perfect for a potluck or a party. One simple batter that turns into 3 different layers when baked.
8 ingredients
Refrigerated
- 4 Eggs
Baking & Spices
- 1 cup Flour
- 1 1/4 cups Powdered sugar
- 1 Powdered sugar
- 2 tsp Vanilla extract
Dairy
- 1/2 cup Butter, unsalted
- 2 cups Milk
Liquids
- 1 tbsp Water
Sometimes you need a little indulgent treat to top off the tummy after a delicious meal. But if you're trying to avoid white refined sugar most store bought custards or even custard recipes you find o
Paula Himelrick saved to anytime snacks
46 · A big thank you to Zoe who recommended I use her grandmother's egg custard recipe to use up a bunch of our fresh eggs. I don't know about you, but I LOVE, LOVE,LOVE using old recipes. Mainly because the ingredient list is simple, and I typically have all the ingredients on hand.
6 ingredients
Refrigerated
- 6 Eggs, large
Baking & Spices
- 1 pinch Nutmeg, ground
- 1/2 tsp Salt
- 2/3 cup Sugar
- 1 tsp Vanilla extract
Dairy
- 4 cups Milk

One Hundred Dollars a Month saved to Recipes
When I was young, my mother often made old-fashioned baked custard in the fall and winter. It still brings back fond memories. Recently, I made some- even though it's spring-time. On a rainy day, the smell of custard baking is absolute Heaven! I use my mother's old recipe....from her tattered copy of the Fanny Farmer Cookbook. It has become much more tattered since she gave it to me about 15 years ago. I cherish the book; not only because it contains recipes from my childhood, but also…
Scented with vanilla bean and light rum, this silky, crowd-pleasing custard dessert is astoundingly simple to make.
6 ingredients
Refrigerated
- 4 Eggs
Baking & Spices
- 1/2 tsp Kosher salt
- 3/4 cup Sugar
- 1 Vanilla bean
Dairy
- 4 cups Heavy cream
Beer, Wine & Liquor
- 5 tbsp Rum, light

heartbeet kitchen saved to Sweet Tooth
Sweet and satisfying, these little baked coconut custard tarts have the added nutty depth of both shredded and desiccated coconut, plus a dash of lemon zest.
11 ingredients
Produce
- 5 Centimetre strip lemon rind
Refrigerated
- 4 Egg whites
- 3 Egg yolks
Baking & Spices
- 1 tbsp Arrowroot
- 1 1/4 cup Castor sugar
- 1 tbsp Icing sugar, pure
- 1 Vanilla bean
Nuts & Seeds
- 1 1/2 cup Coconut
- 1 1/2 cup Desiccated coconut
Dairy
- 1/2 cup Cream
- 3/4 cup Milk

LeAnne Salin saved to Yummies
7 · 60 minutes · Lemon Custard Cake is a quick and easy dessert recipe, perfect for summer. This cake is soft and creamy, with refreshing lemon flavor.
9 ingredients
Produce
- 2 Lemons, zest from large
Refrigerated
- 4 Eggs
Condiments
- 1/4 cup Lemon juice, freshly squeezed
Baking & Spices
- 3/4 cup All-purpose flour
- 1 Powdered sugar
- 3/4 cup Sugar
- 1 tsp Vanilla extract
Dairy
- 1/2 cup Butter, unsalted
- 1 3/4 cups Milk

Whitney Gallegos saved to Yummy treats