Baby bock choy recipe

This quick and easy recipe for stir-fried Baby Bok Choy with Soy Sauce and Garlic delivers a restaurant-quality side dish full of savory and umami flavors! It is one of our favorite ways to enjoy this humble green leafy vegetable together with any grilled and fried mains. Aside from being absolutely delicious, it is also nutritious, budget-friendly, and is done in less than 15 minutes!

My sautéed bok choy recipe is seasoned with soy-garlic Asian flavors and cooks in just five minutes. It makes the perfect veggie side dish! Watch the video below to see how I make it in my kitchen!

This simple recipe is a great way to add some variety to your list of veggie side dishes. The slightly charred leaves add a crispy texture we just love.

This sautéed bok choy is tossed in garlic, ginger, and sesame oil for a delicious side that'll keep your time in the kitchen quick and easy!

A quick and easy Asian-inspired side dish featuring tender baby bok choy and savory mushrooms stir-fried in a rich, umami-packed oyster sauce. Perfect for busy weeknights, this flavorful veggie dish comes together in under 20 minutes and pairs beautifully with rice or noodles. Garnished with sesame seeds and green onions for extra flavor and texture!

Easy crispy bok choy recipe along with bok choy cooking and storage tips. Perfect for your baby or anyone in the family!

Baby Bok Choy is hands down one of my favorite vegetables! It’s so tasty that I can’t believe it’s actually so good for you! Baby bok choy is packed with fiber, vitamins, minerals and other nutrients that make this the perfect healthy vegetable to incorporate into your diet! IngredientsRoughly 1 lb of Baby Bok Choy1-2 tbsps of Sesame Oil1/4 cup soy saucePinch of crushed red pepperPinch of black sesame seeds, optionalDirectionsSlice your baby Bok choy in halfRinse and dryHeat your oil in pan…

A tasty and quick bok choy stir-fry with fresh garlic and ginger! The perfect side dish to round out an Asian-inspired dinner.

Not sure how to cook baby bok choy? In this ready-in-a-flash baby bok choy recipe, the tiny bulbs are sautéed in nutty sesame oil, and finished with fresh garlic, soy sauce and red pepper flakes.

This baby bok choy recipe is a great side dish that comes together in 10 minutes using minimal pantry ingredients.