Slow Cooker Potato Soup
Slow Cooker Baked Potato Soup is creamy and comforting, budget friendly and also very easy to make! Perfect for a weeknight meal. #slowcooker #crockpot #souprecipes #easyrecipe #sweetandsavorymeals #potatosoup
Make This Slow Cooker Steak And Veggies Meal For The Easiest Dinner Ever
Slow Cooker Steak And Veggies easy to make, and good flavor. kept the onions, and omitted the brussel sprouts.
Slow-Cooker Mac And Cheese
Slow-cooker mac and cheese is the most important recipe of 2018. Get the recipe at Delish.com. #delish #easy #recipe #slowcooker #crockpot #mac #macaroni #cheese #cheesy #paprika #garlic #macandcheese #evaporatedmilk #cheddar #creamcheese
Slow Cooker Pot Roast with Gravy
A classic meal with a few updates, this Slow Cooker Pot Roast with Gravy is easy to make and cooks with the gravy right in the pot for the perfect one-pot meal! #slowcooker #potroast #beefrecipes
Best-Ever Slow Cooker BBQ Beef Sandwiches (Easy)
Today's recipe is one you'll want to add to your recipe box - Slow Cooker Barbecue Beef Sandwiches! Simple to make, so good. The best ever! BEST-EVER SLOW COOKER BBQ BEEF SANDWICHES Fantastic, easy to
Slow-Cooker Tex-Mex-Style Chicken – Tex-Mex-style chicken with authentic flavor is as easy as combining seven ingredients in a slow-cooker—and adding a sprinkle of cheese before serving! Now this is one recipe the whole family can get on board with.
Slow Cooker Pineapple Chicken
The pineapples are so juicy and flavorful from all the slow cooking — and the tender chicken gets more savory with each bite. However, my ... Nutritional Info :Calories: 255 | Total Fat: 7 g | Saturated Fats: 2 g | Trans Fats: 0 g | Cholesterol: 24 mg | Sodium: 468 mg | Carbohydrates: 31 g | Dietary fiber: 2 g | Sugars: 16 g | Protein: 18 g | SmartPoints : 7 | Ingredients : 4 chicken breasts, boneless, skinless (about 1.5 pounds), cut into 1-inch cubes 1 (20 ounce) can pineapple chunks, in…
Savory Slow Cooker Pot Roast
Melt in your mouth Slow Cooker Pot Roast, so fall apart tender and the gravy is made from blending half of the cooked vegetables with the cooking marinade.