Chiftele are Romanian meatballs where the meat is ground with raw vegetables before being fried. #meatball #romania

Chiftele - Traditional Romanian Recipe

Chiftele are Romanian meatballs where the meat is ground with raw vegetables before being fried.Chiftele are Romanian meatballs where the meat is ground with raw vegetables before being fried.

Plăcinte la tigaie - Retete culinare - Romanesti si din Bucataria internationala

Plăcinte la tigaie, which means "pan-fried pie," is basically a Romanian empanada. It can be filled with just about anything you want, whether sweet or savory.

In familia noastra prajitura Carpati este nelipsita de pe masa de Craciun, atunci cand ne intalnim cu totii,  pentru ca place tuturor si este foarte spornica, avand in vedere numarul mare de portii (cel putin 25 de felii sanatoase, in functie de cantitati)… Ingrediente(pentru cca 6-7 foi)  -o cana de …

Prajitura Carpati

In familia noastra prajitura Carpati este nelipsita de pe masa de Craciun…

Romanian Savarin Recipe - Savarina - Romanian Baba au Rhum

Romanian Savarin / Baba au Rhum (Savarina)

This recipe for Romanian savarina is identical to French baba au rhum and Polish rum syrup-soaked Polish babka.

Roasted Eggplant and Pepper Spread (Zacusca) – a most delicious vegetable spread and a perfect snack.

Roasted Eggplant and Pepper Spread

Cristina's world: Muraturi asortate

Ce sa pui in muraturi ca sa nu se mai inmoaie niciodata

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