Bagli cu mac

Collection by Gabriela mihăilescu

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gabriela mihăilescu
Recipe: Beigli - the Hungarian Christmas cake - IngredientMatcher - Recipes by Ingredients Hungarian Desserts, Hungarian Cuisine, Ukrainian Recipes, Croatian Recipes, Hungarian Recipes, Russian Recipes, Hungarian Food, Hungarian Cake, Polish Recipes

Recipe: Beigli - the Hungarian Christmas cake - Ingmar - Recipes by Ingredients

These cake rolls (Beigli) are made in almost every Hungarian family for Christmas and for Easter. The traditional recipe have one filling with poppy seed...

traditional tasty ukrainian european bake the poppy seed filling recipe is included on the whole page , like baklava Ukrainian Makovyy Korzh / Poppy Seed Filled Short Crust Pastry Ukrainian Desserts, Ukrainian Recipes, Croatian Recipes, Russian Recipes, Ukrainian Food, Ukrainian Wife, Other Recipes, Sweet Recipes, Poppy Seed Filling

Ukrainian Makovyy Korzh / Poppy Seed Filled Short Crust Pastry from ukrainianclassickitchen.ca

Ingrediente aluat: 3 cani g), 125 g untura(sau 250 g unt sau… Romanian Desserts, Romanian Food, No Bake Desserts, Dessert Recipes, Bavarian Recipes, Waffle Cake, Breakfast Snacks, Bread And Pastries, Special Recipes

Ingrediente aluat: 3 cani faina(530 g), 125 g untura(sau 250 g unt sau margarina), 2 linguri zahar, 1 galbenus de ou, 1 ou intreg, 20 g drojdie proaspata, 1/2 cana lapte(150 ml lapte) , 1/4 lingurita sare, Din cantitatile date obtineti aluat pentru 3 sucituri mici!!! Am dat varianta umplu

Saviecuta cu mac (baigli) sau cozonacei ca-n banat, Rețetă Petitchef Romanian Desserts, Romanian Recipes, Just Desserts, Dessert Recipes, Romania Food, European Dishes, New Cake, Hungarian Recipes, Pastry And Bakery

Saviecuta cu mac (baigli) sau cozonacei ca-n banat, Rețetă Petitchef

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6 reviews
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2 hours
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Punem toata faina intr-un bol incapator si adaugam maiaua, apoi smantana, un praf de sare si zahar...si galbenusurile (albusurile se vor folosi ulterior la...

MAKOVNJACA (Poppy Seed Roll) Serves: 2 rolls Ingredients DOUGH g oz) flour, sieved 2 ts baking powder 1 pinch of salt 120 g oz) butter, soft 60 g oz) sugar 1 egg 1 [. Desserts For A Crowd, Winter Desserts, Great Desserts, Delicious Desserts, Trifle Desserts, Party Desserts, Dessert Recipes, Hot Chocolate Fudge, Hot Fudge Cake

Unlike traditional Croatian poppy seed roll (makovnjaca) made with yeast dough, this one uses crumbly pastry/cookie dough. Print MAKOVNJACA (Poppy Seed Roll) Serves: 2 rolls Ingredients DOUGH 250-300 g (9-10 oz) flour, sieved 2 ts baking powder 1 pinch of salt 120 g (4 oz) butter, soft 60 g (2 oz) sugar 1 egg 1 [...]

Poppy Seeds and Walnuts Presburger - Lil' cookie Israeli Desserts, Israeli Food, Israeli Recipes, Sweet Recipes, Cake Recipes, Dessert Recipes, Jewish Recipes, Baking And Pastry, Winter Food

Poppy Seeds and Walnuts Presburger - Lil' cookie

The world divides to two: people who like poppy seeds and people who simply can't stand these black seeds. It's only in the past 2 years I started to LOVE poppy seeds, but ever since then, I can put it in just about any pastry or cake I make. This presburger cake is a traditional Austro-Hungarian recipe for poppy seeds and walnut cake. The dough is enriched with lots of butter, and is golden and crispy, yet melts in your mouth. The filling is LOTS of poppy seeds, and all-in-all, for me it's…

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Baigli cu nuca sau cu mac - beigli, bejgli sau cozonac unguresc | Savori Urbane

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39 reviews
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70 minutes
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Baigli cu nuca sau cu mac. Beigli, baigli, bejgli, coarda sau saviecuta sunt denumirile unui cozonac unguresc deosebit. Rulade din aluat fraged cu drojdie

The Bohemian Poppy seed Strudel or "Striezel" is a German baking specialty that has it's origin in the Austrian part when it used to be Germany. You are in the right place about german recipes dinner Croatian Recipes, Hungarian Recipes, German Recipes, Hungarian Cuisine, Polish Poppy Seed Roll Recipe, Low Calorie Sweets, Poland Food, Strudel Recipes, German Baking

The Bohemian Poppy seed Strudel or "Striezel" is a German baking specialty that has it's origin in the Austrian part when it used to be Germany.

Romanian Walnut Panetone (Cozonaci cu nuca) T'Roza would be so proud if I successfully made this! Types Of Sponge Cake, Romania Food, Romanian Desserts, Romanian Recipes, Cake Recipes, Dessert Recipes, Sweet Dough, Artisan Food, Pastry And Bakery

Baigli (Bejgli) – cozonacei cu nuca si mac

Acest tip de prăjitură festivă ce se prepară la orice sărbătoare, se regăsește în bucătăriile din întreg spațiul central-est european și adeseori slovacii, maghiarii, polonezii, nemții și alte neamuri din acest areal geografic și cultural și-au disputat proprietatea asupra „originalului”. Urmând o rețetă maghiară mama ne făcea mereu acest cozonăcel când eram mici și a…

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