Ivan Gabriel
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Citrus-Soy Squid | Food & Wine

Citrus-Soy Squid Recipe on Food & Wine This is a wonderful light summer meal.served with a crusty bread.

Nikujaga - Japanese Beef and Potatoes

Nikujaga is a healthy & delicious Japanese dish made primarily from the two ingredients that make up the name: meat (" niku ") and potatoes (" jaga imo").

This Japanese classic is surely a winner. Pork that is juicy on the inside, crispy on the outside, topped with fantastic miso sauce.

This Japanese classic is surely a winner. Pork that is juicy on the inside, crispy on the outside, topped with fantastic miso sauce.

Japanese Miso Glazed Eggplant

This recipe is a simple way to jazz up eggplant. It’s salty, sweet and saucy. The Chef has created this simplified, cook at home version of his popular dish at Cherry Blossom Tree Japanese Re…

Sashimi Tiradito Nikkei (tuna with creamy lime sauce made with soy sauce, oyster sauce mirin and sesame seed oil and cucumbers)

I am a so so cook but there is nothing more appealing to me than a well composed plate of food. This post is dedicated to the many ways well known cooks present a dish. I'd leave the cooking techni.

Ceviche de saumon et daurade au citron vert

Bream and salmon tartare with lime / Tartare de saumon et daurade au citron vert