Dallas BBQ legends, The Reaves Brothers, shared their Seared Salmon & Fruit Salsa recipe, a dish that’s as full of flavor as it is fresh. First, season your salmon with salt, garlic salt, and black pepper. Next, set stove to medium/high heat. Once done, sear salmon in skillet with olive oil for 4 to 5 minutes. To finish, chop strawberries, kiwi, jalapeno, and cilantro in a bowl. Add salt, orange juice and prosecco, then spread over the salmon.
