Despite the fact that the delis and restaurants of NYC offer up (almost) everything a hungry Manhattanite could want, plant-based cheesecakes still haven’t made it onto most menus. But thanks to Sirabella’s, dairy-free versions of this famous.
I hate to make such grand and sweeping remarks such as this title, but, I assure you it is not false. "The Best Vegan 'Cheesecake'"
Easy, No-Bake Chocolate Cheesecake
[Recipe] Tofu Cheesecake I hardly ever order dessert when we dine outside, because most of them seem to be complete rip-offs. One particular trend that has emerged in the last year or so is “layered”.