Ultimate Chicken Noodle Soup - homemade chicken broth stock with celery carrots onions leeks parsnips bay leaf and extra noodles
ONE PAN sheet pan chicken tikka Smitten Kitchen
Old School Baked Ziti- Smitten Kitchen- perfect freezer meal
Droo-uhl: Mushroom bourguignon - Smitten Kitchen via TwoSpoons.
Taken from The Smitten Kitchen Cookbook by Deb Perelman, a free-form rustic tart recipe of butternut squash, carmelised onion and pastry