If you like coffee, try the Baileys twist on the classic Irish coffee cocktail recipe. Just combine Baileys, coffee, Irish whiskey, and top it off with whipped cream. It’s a great winter treat and takes just a few minutes to make, so it’s an easy choice for both staying in and entertaining, especially for a St. Patrick’s Day party!

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Dublin's Michelin-starred Chapter One restaurant shares its recipe for decadent, authentic Irish coffee. (Don't forget the Jameson.)

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A delicious and warm Authentic Irish Coffee made with whiskey, coffee, and heavy cream.

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This traditional Irish coffee is made the classic way - brown sugar, coffee, Jameson Irish whiskey and whipped cream. It warms you up and is ready in 10 minutes!

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Irish Coffee (with Jameson) - Happily "Un" Processed. Easy recipe for authentic Irish Coffee for after dinner this St. Patrick's Day

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Because the recipe is so elemental, it pays to use the best coffee and cream you can find—you will be able to taste the difference. Whip the cream softly so it sits in the glass in soft peaks. And as for that shot of whiskey? Any blended Irish whiskey—like Tullamore DEW, Redbreast, or the classic, Jameson—should do the trick nicely.

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<b>♫ Oh the weather outside is frightful / And this booze is damn delightful ♫</b>

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The Irish Coffee is somewhat different to a stereotypical cocktail. The drink is served hot, made with freshly brewed coffee and is topped with thick cream.

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Supremely moist Irish coffee cupcakes topped with boozy buttercream! This one is for adults only. YUM.

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Irish Coffee Cheesecake - This decadent #cheesecake filled with #Baileys and topped with Irish whiskey ganache is the ultimate Saint Patrick's Day dessert! | ButtercreamBlondie.com

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