Dim sum are the new tapas, and Dale’s challenge got us in the mood for some Chinese small plates. Intimidated by the big menu? No worries, use this handy guide and dive into some bite-sized bliss.
"Chinese Roast Pork Bun""Cha Shao Bao" "BBQ Pork Bun", these little pillows of goodness filled with savory mixture of Cantonese roast pork are soooo good. Try this recipe with the pork from the bbq pork belly recipen on my board!