These Tahini Whipped Sweet Potatoes are an easy and healthy crowd-pleaser for the holidays. Just a few ingredients make them vegan, paleo, dairy free, and approved! - Eat the Gains (Kitchen Ingredients Dairy Free)
This easy Chickpea Pumpkin Coconut Curry is a delicious, comforting soup for fall and winter and will warm you up from the inside out!
This vegan jambalaya recipe is super easy to make with basic pantry staples. Tomato-y rice flavoured with loads of herbs and spices and bulked up with celery, peppers and a selection of mixed beans make a hearty, warming and filling quick weeknight lunch
Sticky Sesame Cauliflower (Baked) Cauliflower is battered, baked, and then smothered in a sweet and fragrant sesame sauce to make this sticky sesame cauliflower.
Sesame Shiitake Sushi
Potato and tofu-ricotta dumplings are fried or baked until crispy on the outside and soft inside, then served with a flavorful curried tomato cream sauce. Enjoy with some Indian flatbread or basmati rice.