Banana Chia Pudding - 3 INGREDS- Egg & Dairy Free Custard!
banana chia pudding healthy recipe with banana and coconut milk egg free custard perfect for baby led weaning #babyledweaning #babyfoods #babies #healthyrecipes #glutenfree #glutenfreedairyfree #snacks #healthybreakfasts #chiaseeds #chiapudding #veganrecipes
Apple Banana Carrot (ABC!) Muffins
Apple, Banana & Carrot Muffin (ABC!) No added sugar or salt. A soft non-crumbly texture. Apple, Banana & Carrot Muffin (ABC!) No added sugar or salt. A soft non-crumbly texture. Dairy free and can be easily modified to be gluten-free. They freeze well, so you can have a quick easy baby snack on hand! Great as a baby led weaning muffin
Pasta cooked in vegetable broth 🥕🧅

Yummy Toddler Food | Toddler Meals & Kid Friendly Recipes
Healthy Toddler Lunch Idea: Easy Vegetable Fritters Recipe (1 Year Old)
Looking for a quick and nutritious lunch idea for your toddler? Try this easy vegetable fritters recipe that is perfect for a 1-year-old. Learn how to peel, cut, and steam vegetables until soft, mash them together with seasoning and cheese, then form fritters and bake them for 25-30 minutes. This toddler-friendly meal is suitable for baby-led weaning and can be adjusted to meet your little one's dietary needs. Discover more weaning ideas and valuable resources on Solid Starts.
Carrot pizzette for toddlers
EASY CARROT PIZZETTE! 🍕Ingredients for the pizza base:• 1 1/4 cup carrots, peeled and cooked• 1 1/2 cup self-raising flour (or plain/wholemeal flour mixed with 2.5 teaspoons of baking powder)For the topping• Tomato paste• Grated mozzarella or cheddar cheeseMethod:1. Preheat oven to 350°F and line a baking tray with parchment.2. Place the cooked carrots in a large bowl and mash.3. Add the flour and mix everything together to form a dough, using your hands (add a little more flour if the dough is too sticky).4. Roll out the dough until it’s 1/2 cm thick, then cut out circles for your pizza bases.5. Knead the remaining dough back together and roll it out again until you have used all the dough to create the bases.6. Transfer the bases onto your baking tray, spread with pizza sauce, top with