Best Pioneer Woman Desserts Recipes

Indulge in the irresistible sweetness of The Pioneer Woman's finest dessert creations! This board is a delectable journey through a collection of mouthwatering recipes curated by The Pioneer Woman herself, Ree Drummond. From classic pies to decadent cakes, each dessert featured here is a testament to Ree's passion for homemade goodness and her signature rustic charm.
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Delish Sides | Easy Recipes, Dinner, Breakfast, Dessert, + more!
Pioneer Woman Pumpkin Chocolate Chip Bread
Pioneer Woman Pumpkin Chocolate Chip Bread
Pioneer Woman Pumpkin Chocolate Chip Bread is made with unsweetened pumpkin puree, light brown sugar, granulated sugar, vegetable oil, eggs, buttermilk, vanilla extract, all-purpose flour, pumpkin pie spice, baking powder, baking soda, kosher salt, pumpkin seeds, and semisweet chocolate chips.
Pioneer Woman Egg Custard Pie
Pioneer Woman Egg Custard Pie
Pioneer Woman Egg Custard Pie is made using unbaked pie crust, sugar, eggs, vanilla extract, nutmeg, and whole milk. This creamy Egg Custard Pie recipe is a dessert that takes about 1 hour and 30 minutes to prepare and can serve up to 8 people.
Pioneer Woman Date Nut Bread
Pioneer Woman Date Nut Bread
Pioneer Woman Date Nut Bread is made with Medjool dates, walnuts, whole wheat flour, all-purpose flour, and eggs. This wholesome Pioneer Woman Date Nut Bread recipe creates a delightful dessert or breakfast option that takes about 1 hour to prepare and can serve up to 8 people.
Pioneer Woman Zucchini Brownies
Pioneer Woman Zucchini Brownies
Pioneer Woman Zucchini Brownies are made using unsalted butter, semisweet chocolate chips, eggs, granulated sugar, and zucchini. This decadent Zucchini Brownies recipe is a dessert that takes about 55 minutes to prepare and can serve up to 12 people.
Pioneer Woman Chocolate Pudding
Pioneer Woman Chocolate Pudding
Pioneer Woman Chocolate Pudding is made with egg yolks, cornstarch, whole milk, sugar, and cocoa powder. This decadent Pioneer Woman Chocolate Pudding recipe creates a dessert that takes about 30 minutes to prepare and can serve up to 4 people.
Pioneer Woman Ham And Potato Soup
Pioneer Woman Ham And Potato Soup
Pioneer Woman Ham and Potato Soup is made with potatoes, carrots, celery, onion, ham, chicken broth, and cheddar cheese. This hearty Pioneer Woman Ham and Potato Soup recipe creates a dinner that takes about 45 minutes to prepare and can serve up to 6 people.
Pioneer Woman Lemon Bread Pudding
Pioneer Woman Lemon Bread Pudding
Pioneer Woman Lemon Bread Pudding is made with challah bread, half-and-half, eggs, lemons, and sugar. This zesty Pioneer Woman Lemon Bread Pudding recipe creates a dessert that takes about 1 hour and 30 minutes to prepare and can serve up to 8 people.
Pioneer Woman Lobster Bisque
Pioneer Woman Lobster Bisque
Pioneer Woman Lobster Bisque by Ree Drummond is made with unsalted butter, olive oil, garlic, carrots, celery, red onions, brandy, white wine, vegetable stock, tomato paste, peppercorns, lobster carcasses, bay leaves, parsley, thyme, flour, heavy cream, saffron, and lobster meat. This sumptuous Pioneer Woman Lobster Bisque recipe creates a dinner that takes about 1 hour and 45 minutes to prepare and can serve up to 6 people.
Pioneer Woman Chuck’s Fudge Recipe
Pioneer Woman Chuck’s Fudge Recipe
Pioneer Woman Chuck’s Fudge uses semi-sweet chocolate chips, sweetened condensed milk, and peppermint candies. This decadent Chuck’s Fudge recipe is a dessert that takes about 2 hours and 15 minutes to prepare and can serve up to 16 people.
Pioneer Woman Ranger Cookies
Pioneer Woman Ranger Cookies
Pioneer Woman Ranger Cookies are made using unsalted butter, granulated sugar, brown sugar, eggs, and all-purpose flour, along with quick-cooking oats, shredded coconut, crispy rice cereal, and optional chopped pecans. This delightful Ranger Cookies recipe offers a sweet, crunchy treat that takes about 22 minutes to prepare and can serve up to 24 people.
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Pioneer Woman Chocolate Chip Bars
Pioneer Woman Chocolate Chip Bars
Pioneer Woman Chocolate Chip Bars are made using all-purpose flour, baking soda, cornstarch, salt, unsalted butter, light brown sugar, granulated sugar, eggs, vanilla extract, and semi-sweet chocolate chips. This delightful Chocolate Chip Bars recipe is a dessert that takes about 50 minutes to prepare and can serve up to 16 people.
Pioneer Woman Fruit Crisp Recipe
Pioneer Woman Fruit Crisp Recipe
Pioneer Woman Fruit Crisp is made with raspberries, strawberries, all-purpose flour, rolled oats, granulated sugar, brown sugar, pecans, salt, and butter. This easy Fruit Crisp recipe creates a delicious dessert that takes about 1 hour and 15 minutes to prepare and can serve up to 8 people.
Pioneer Woman Rum Balls
Pioneer Woman Rum Balls
Pioneer Woman Rum Balls are made with crushed vanilla cookies, toasted chopped pecans, sugar, chocolate powder, salt, dark rum, honey, and vanilla. This easy Rum Balls recipe creates a tasty dessert that takes about 30 minutes to make and serves 36 people.
Pioneer Woman Orange Cranberry Bread
Pioneer Woman Orange Cranberry Bread
Pioneer Woman orange cranberry bread is made with all-purpose flour, granulated sugar, brown sugar, buttermilk, vegetable oil, vanilla extract, orange zest, cranberries, and optional nuts. This easy orange cranberry bread recipe creates a tasty dessert or breakfast that takes about 1 hour and 25 minutes to prepare and can serve up to 10 people.
Pioneer Woman Cranberry Nut Bread
Pioneer Woman Cranberry Nut Bread
Pioneer Woman Cranberry Nut Bread by Ree Drummond is made with fresh or frozen cranberries, orange juice, flour, sugar, and nuts. This festive Pioneer Woman Cranberry Nut Bread recipe creates a breakfast or side dish that takes about 85 minutes to prepare and can serve up to 8 people.