Delia Ceteras
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Parisian Macarons - Martha Stewart Recipes

Macarons are a light-as-a-feather, classic French treat. Make the baked confection using Martha's Stewart's French macaroons recipe and fill your macaroons with a choice of chocolate, coconut, meringue or raspberry. Serve our French macaroons immediately

Reeses Krispies  Melt 4 peanut butter cups and 2 tablespoons of peanut butter in a pan with 3 tablespoons of butter ;Dump in 6 cups of Rice Krispies and stir again ;Press into a greased pan, and let cool for two or three minutes ;Flip the pan of treats out onto a cutting board ;Cut out shapes with cookie cutters ;Cool a little longer, then eat!

Who has leftover Halloween candy? If you raised your hand, this recipe is for you. Reese's Krispies is a Rice Krispie treat recipe that mixes in Reese's Peanut Butter Cups. This easy dessert recipe is like a combination of our two favorite treats.