Portobello Spinach Ricotta Stuffed Mushroom Recipe - Need a hearty vegetarian recipe? Try these Portobello Stuffed Mushrooms which are stuffed with ricotta, garlic, & spinach and baked in a cast iron skillet. Even meat eaters will love it!
I don't think this is " perfect for a Cinco de Mayo party", but for any other day. Indeed, it is a delicious salad, but just because it has avocado and "Mexican" ingredients makes it a Cinco de Mayo must have