The Most Aesthetic Dessert
The most aesthetic dessert could be a French macaron tower. These delicate almond meringue cookies, filled with ganache, buttercream, or jam, come in a rainbow of colors and are meticulously arranged in a cone shape. The glossy, smooth surfaces and vibrant hues make for a visually stunning presentation that is both elegant and whimsical.
Guaranteed success! The easiest and most delicious appetizer, in just 15 minutes! Ingredients: puff pastry: 400 g (14 oz) tomato paste: 30 g (1.1 oz) oregano: 5 g (0.2 oz) cheese: 200 g (7.1 oz) parsley: 15 g (0.5 oz) puff pastry: 400 g (14 oz) eggs: 1 pc smoked bacon: 200 g (7.1 oz) Sauce: cheese cream: 250 g (8.8 oz) garlic: 25 g (0.9 oz) parsley: 7 g (0.2 oz) lime: 1 pc oil: 20 ml (0.7 fl oz)
Easiest No Knead Ciabatta
𝕋𝕙𝕖 𝔼𝕒𝕤𝕚𝕖𝕤𝕥 ℕ𝕠-𝕂𝕟𝕖𝕒𝕕 ℂ𝕚𝕒𝕓𝕒𝕥𝕥𝕒 ♡ If you love sandwiches and would like to make your own bread from scratch, this is THE recipe for you! No experience required, just a desire for easy and delicious food 😋 The popularity of my No-Knead Focaccia has inspired this No-Knead Ciabatta recipe. I’m so pleased with the outcome, I’m guessing you’ll love it too! Easy and beginner-friendly, it’s the perfect sandwich base with a thin and crisp crust. @Shebakesourdough on Instagram Makes 4 Ciabattas 350g Bread Flour • 315g water • 7g salt • *3g Instant Yeast • 10g Olive Oil *For the sourdough version, replace instant yeast with 70g levain (a fed sourdough starter added to the dough at peak) 🅜🅔🅣🅗🅞🅓 ♡ ➡️ Mix water, yeast, salt, olive oil and flour Rest for 30min ➡️ P