CHOCOLATE DELIGHT

CHOCOLATE DELIGHT ~ easy to make layered desert with a pecan shortbread crust with layers of rich chocolate pudding and creamy cheesecake-y goodness, topped with whipped cream and more pecans - YUM! {South Your Mouth}MY ALL TIME FAVORITE DESSERT

Snickers Poke Cake

Use cool whip and sprinkle snickers on top instead of stirring in! Snickers Poke Cake Recipe - chocolate cake, caramel, whipped cream, peanuts and chocolate sauce - OMG! There is NEVER any left! People go nuts over this cake!

CHOCOLATE DELIGHT ~ easy to make layered desert with a pecan shortbread crust with layers of rich chocolate pudding and creamy cheesecake-y goodness, topped with whipped cream and more pecans - YUM!!! | www.southyourmouth.com

CHOCOLATE DELIGHT ~ easy to make layered desert with a pecan shortbread crust with layers of rich chocolate pudding and creamy cheesecake-y goodness, topped with whipped cream and more pecans - YUM! {South Your Mouth}MY ALL TIME FAVORITE DESSERT

Easy Cream Cheese Danish

The Best Pillsbury Hacks You Can Make Right Now

Easy Cream Cheese Danishes {{Baking Bytes}} 2 cans Pillsbury Grands Crescent Rolls (big & flaky) 1 can pie filling (I like cherry) 8 oz cream cheese 1 tsp vanilla cup sugar powdered sugar milk

Prajitura cu ness

Prajitura cu ness Ingrediente: Blat: 10 oua 200 g zahar 5 lg pesmet 5 lg faina 5 lg cacao 5 lg miere 15 g praf de copt 50 ml lapte 270 ml ulei un praf de sare vanilie Crema: 5 oua 150 g zahar 4 plicuri g) 500 ml lapte 6 linguri amidon 2 g) gelatina.

Ruladă cu cremă şi banane | Retete culinare - Romanesti si din Bucataria internationala

Ruladă cu cremă şi banane | Retete culinare - Romanesti si din Bucataria internationala

Tort cu mere şi scorţişoară | Retete culinare - Romanesti si din Bucataria internationala

Tort cu mere şi scorţişoară | Retete culinare - Romanesti si din Bucataria internationala

INGREDIENTE: Blat: 4 oua, 150 gr zahar brun, 3 linguri apa fierbinte, 200 gr faina, 1 lg pudra de roscove, 1 lg zahar vanilat, 3 lg ulei, 1 lgt praf de copt. CREMA: 250 gr urda, 200 gr crema de branza, 250 ml frisca, 250 gr zmeura, 2 lg pline cu miere, 100 gr zahar

INGREDIENTE: Blat: 4 oua, 150 gr zahar brun, 3 linguri apa fierbinte, 200 gr faina, 1 lg pudra de roscove, 1 lg zahar vanilat, 3 lg ulei, 1 lgt praf de copt. CREMA: 250 gr urda, 200 gr crema de branza, 250 ml frisca, 250 gr zmeura, 2 lg pline cu miere, 100 gr zahar

Dulceata de zmeura intreaga fara conservant Savori Urbane (4)

Dulceata de zmeura intreaga fara conservant Savori Urbane (4)

Praful de budinca se amesteca cu faina, praful de copt si cacaua. Untul se freaca cu zaharul. Apoi se adauga ouale unul cate unul. Peste aceasta

Buturugi

buturugi- cut these in half and filled them with a cream cheese frosting before rolling in coconut flakes

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