Lemon Mousse - Perfect lemon dessert for spring and summer.
Make this creamy White Chocolate Mousse in minutes with just a few simple ingredients. The perfect quick dessert for your next dinner party!
Julia Child's Chocolate Mousse // Lebovitz describes Julia’s mousse as having “a perfect, slightly-gummy texture, backed up by a wallop of pure dark chocolate flavor.” This “gumminess” or chew is what I love about parfait and what I love about Julia’s chocolate mousse — it doesn’t just taste like chocolate-flavored whipped cream. It has body with a lightness coming exclusively from beaten egg whites. // @alexandracooks
To make a pumpkin #cake: Bake 2 spice or pumpkin flavored bundt cakes. Turn one over & frost with orange colored vanilla frosting. Place 2nd cake on top and frost both. Use whatever you'd like as the stem. That's it! #Halloween #thanksgiving
SANS GLUTEN SANS LACTOSE: Muffins aux noisettes et cerises sans gluten et sans lactose
SANS GLUTEN SANS LACTOSE: Brioche sans gluten
Ma'Mool Cookies 4½ sticks (1 lb 2 oz/500 g) unsalted butter 6 cups (2¼ lb/1 kg) coarse semolina 3 tablespoons superfine (caster) or granulated sugar 2 tablespoons mahleb 2¼ cups (10 oz/275 g) all-purpose (plain) flour, plus extra for dusting 1¼ teaspoons active dry (rapid rise dried) yeast 2 tablespoons rose water
A detailed recipe for crusty, open-crumbed, flavorful multigrain bread made with a sourdough starter.
TONS of tri-colored bread recipes! I'm making the pesto, sun-dried tomato, and olive bread right now and it smells soooo good. Definitely going to make the cranberry, apricot, walnut bread next!