Foodish ☾

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Dalya 🍒

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there are many different pictures of cupcakes and muffins on the table

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This may contain: the person is making pizza dough on the table

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This may contain: four pieces of bread sitting on top of a baking pan filled with butter and jelly

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toast cookies. © _yu.jung on ig

This may contain: someone is cutting up some heart shaped cookies

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This may contain: a hand holding an egg painted with yellow leaves on it and the words easter eggs

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Natural Easter Eggs

Learn how to dye Easter eggs with onion skins, a Polish tradition still used today. It’s easy, natural, and dye-free—and the eggs turn out beautiful!

This may contain: a person holding a long piece of bread in their hand

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Milky Braided Bread Recipe

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This may contain: a person cutting into chocolate squares with a knife

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Cheese cookies cake

This may contain: an uncooked flat bread sitting on top of a black frying pan next to a stove

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an advertisement for eggless no - bake caramel pudding on a white plate

Eggless No-Bake Caramel Cream

This smooth and creamy caramel dessert is made without eggs and requires no baking, making it a perfect sweet treat for any occasion. Preparation: In a saucepan, combine milk, sugar, cornstarch, and salt. Whisk until smooth over medium heat. Cook the mixture, stirring constantly, until it thickens (about 5-7 minutes). Remove from heat and stir in vanilla extract. Pour the mixture into serving cups. Refrigerate for at least 2 hours until set, then drizzle with caramel sauce before serving. #EgglessDessert #NoBakeCream #CaramelCream #SweetTreat #USA #Canada #Australia

lemon truffles with powdered sugar on top and the recipe in two pictures

[:de]Einfaches Zitronen Pralinen Rezept - kinderleicht & perfekt für Anfänger [:]

This may contain: a person holding a piece of cake with frosting on it's face and the words lemon pound cake written in white

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Lemon/Orange Pound Cake

This Orange Pound Cake is moist, full of orange flavor and has a fine, golden crumb. It’s finished with a delicious orange glaze. Serve it plain or with a dollop of whipped cream and fresh fruit. (can be made with lemons or oranges!)

This may contain: a person holding a spoon with lemon curd in front of some lemons on a table

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How to make Lemon Curd

How to make Lemon Curd ¾ cup sugar (4.6 oz / 150g) Finely grated zest of 2 lemons 4 large egg yolks (2.5 oz / 70g) 1 large egg (1.8 oz / 50g) ¾ cup fresh lemon juice (6 oz / 170g), from 5 to 6 large lemons 1/2 teaspoon salt 1 stick unsalted butter (4 oz / 113g), cut into ½-inch pieces, chilled 1 teaspoon vanilla extract