Dulces

Collection by Cristina Ungurescu

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Cozonac, a Romanian nut-filled bread prepared for the holidays, from Home Cooking In Montana.

Bread And Pastries Romania Food Romanian Desserts Romanian Recipes Russian Desserts Bread Bun Braided Bread Hungarian Recipes Scottish Recipes

Romanian Cozonac (nut filled)

A blog about healthy home cooked meals with step-by-step photos.

Tarta de tres chocolates diferente hecha con la thermomix. La diferencia: NO LLEVA AZUCAR!

Chocolate Thermomix Thermomix Desserts Gourmet Desserts Dessert Recipes Diabetic Recipes Cooking Recipes Best Cooker Good Food Yummy Food

▷ Mejor【 TARTA 3 CHOCOLATES 】Con La Thermomix

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58 minutes

Te voy a enseñar a preparar LA MEOR TARTA TRES CHOCOLATES ✅ Sin complicaciones ✅ La Mejor Receta ✅ Soprende a tu familia y amigos ✅ ¡Entra Ahora!

Romanian Desserts Romanian Food Romanian Recipes Food Cakes Cupcake Cakes Cookie Recipes Dessert Recipes Russian Cakes Rhubarb Cake

O prajitura deosebit de gustoasa, foile fine ti se topesc in gura, iar crema aromata te poarta in lumea viselor. Propun sa pregatim impreuna delicioasa Prajitura cu nuca caramelizata si ve-ti vedea ca nu este deloc o reteta complicata. Prajitura cu nuca caramelizata &nb

Romanian Desserts Romanian Food Cake Recipes Dessert Recipes Baking Classes Sweet Cakes Homemade Cakes No Bake Desserts No Cook Meals

Prajitura Caramel

Prajitura Caramel este o prajitura aromata, dulce si perfecta pentru zilele cand aveti invitati pe care doriti sa ii surprindeti cu un desert special.

INGREDIENTE ALUAT: 700 g faina, 200 g untura, 5 linguri smantana( sau cat cere aluatul poate sa fie cu 1 lingura 2 in plus sau minus ,depinde si de faina folosita), 3 galbenusuri ou, 1/2 plic praf de copt, 5 linguri zahar, 2 prafuri sare, 2-3 plicuri zahar vanilat, coaja razuita de lamaie, INGREDIENTE UMPLUTURA:

No Cook Desserts

Sweets Recipes

My Recipes

Cake Recipes Cooking Recipes Favorite Recipes Romanian Desserts Romanian Food Romanian Recipes

INGREDIENTE ALUAT: 700 g faina, 200 g untura, 5 linguri smantana( sau cat cere aluatul poate sa fie cu 1 lingura 2 in plus sau minus ,depinde si de faina folosita), 3 galbenusuri ou, 1/2 plic praf de copt, 5 linguri zahar, 2 prafuri sare, 2-3 plicuri zahar vanilat, coaja razuita de lamaie, INGREDIENTE UMPLUTURA:

Romanian Desserts Romanian Food Just Desserts Delicious Desserts Yummy Food Greek Easter Bread Wine Recipes Cooking Recipes Artisan Food

ciocolată de casă cu caramel în foaie de napolitană

Romanian Desserts Romanian Food No Bake Desserts Delicious Desserts Dessert Recipes Cake Cookies Cupcake Cakes Chocolate Caramels Something Sweet