anneauchocolat . Today was my last day at work. An emotional day sweetened with this lovely rhubarb and strawberry cake. From now on, I am my own boss. I can't wait to see what the future will bring and I have a million butterflies in my stomach. More blogging, recipes, styling, maybe a new cookbook and lots more. Tomorrow we get the keys to our new house and will be moving in during the weekend. Most excited for this new adventure to begin.
Such a lovely foto of my book from the festival yesterday! So happy to hear that you're all still loving it For anyone that doesn't have it yet it's just 8.99 on Amazon, which is more than 50% off - link to it in my bio What have been your favourite recipes so far?
marte_marie_forsbergI . My very first cookbook!! I still have a few months before I hand in the final text, recipes and images. I've nested in my little English countryside home, with something constantly simmering on the stove, rediscovering how much I adore being in the kitchen creating, and I've kept my team small, just the way I like to work.