More ideas from Cornel
Matambre: An Argentinian Stuffed flank steak with hard boiled eggs, bell peppers and a mixture of cilantro, garlic and olive oil. The matambre is then grilled to perfection and cut into thin slices before enjoying.

Matambre: An Argentinian Stuffed flank steak with hard boiled eggs, bell peppers and a mixture of cilantro, garlic and olive oil. The matambre is then grilled to perfection and cut into thin slices before enjoying. Not hard-boiled);

Lavender Lemonade Prosecco Cocktails + DIY Ombre Glitter Champagne Glasses are the perfect pair for a Sunday Brunch with your favorite girlfriends!   - Get the Prosecco cocktail recipe and the full how-to glitter glasses tutorial details @hiHomemadeBlog #sponsored #SantaMargherita

Lavender Lemonade Prosecco Cocktails + DIY Ombre Glitter Champagne Glasses are the perfect pair for a Sunday Brunch with your favorite girlfriends! - Get the Prosecco cocktail recipe and the full how-to glitter glasses tutorial details {wine glass writer}