This crappie recipe produces a chowder that is thick. For the evaporated milk, I suggest one to two cans depending on how thin or thick you want your chowder. Only use one can for a thicker consistency. - World Fishing Network
Green Goddess Soup Ingredients: 2 T butter 1 medium onion 4 C homemade stock, chicken or vegetable 8 or 10 white button mushrooms 2 T long-grain white rice 1 t salt, less if using canned stock 1 large.