Homemade Milano Salami Recipe (Homemade Milano salami is made with lean pork and bacon coarsely minced and aged over a period varying from three to six months.
Saucisson Sec, from The New Charcuterie Cookbook by Jamie Bissonnette - wonder if you could sub xylitol for th fructose or just leave it out?
This recipe for Slovenian carniolian sausage (kranjska klobasa) is traditionally smoked but it can be left unsmoked and cooked.
Savori Urbane | Mezeluri de casa | http://savoriurbane.com
Romanian Food, Faces, Cat, Aperitive, Canning, Pork, Face, Gatos, Kitty
Romanian Food, Fast Foods, Homemade Food, Aperitive, Knits, Cook Meals, Charcuterie, Handmade, Sausages
Muschiulet de porc afumatPofta Buna! | Pofta Buna!
Learning how to make venison salami is actually easier than it sounds.
Mezel din pulpa de porc un aperitiv rece potrivit pentru masa de sarbatori.