Spinach Stuffed Pie
Instructions: Preheat the Oven: Preheat your oven to 375°F (190°C). Sauté the Spinach: In a skillet, heat olive oil over medium heat. Add chopped onion and garlic, sautéing until the onion is translucent. Add the chopped spinach and cook until wilted. Remove from heat and let cool slightly. Prepare the Filling: In a bowl, combine the sautéed spinach mixture, ricotta cheese, feta cheese, grated Parmesan cheese, and the beaten egg. Season with salt and pepper to taste. Assemble the Pie: Roll out the puff pastry or pie crust on a floured surface. Place one sheet in a pie dish, leaving the edges hanging over. Spoon the spinach filling into the crust. Fold the overhanging edges over the filling, or place another sheet of pastry on top and seal the edges.
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Crunchy Delight: Easy & Healthy Low-Calorie Hash Browns!
These crispy, golden hash browns are the perfect healthy and low-calorie breakfast option! Made with simple ingredients, they’re easy to prepare and full of flavor. Enjoy the satisfying crunch without the guilt—ideal for anyone looking for a light, delicious start to their day! #HealthyBreakfast #LowCalorieEats #CrispyHashBrowns #CleanEating #HealthyRecipes #GuiltFreeEats #BreakfastGoals #Foodie #HealthyLifestyle #EasyRecipes
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Cheesy Potato Pancakes
Wake up to a snowy holiday morning filled with warmth and flavor these cheesy potato pancakes turn the cold outside into a cozy celebration.🔸Ingredients🔸4 big yellow potatoes (boiled) , 1/4 cup potato starch or cornstarch , 1 teaspoon onion powder , 1 teaspoon garlic powder , 1 teaspoon paprika , 1/2 teaspoon cayenne pepper powder Salt and pepper to taste , Salt and pepper to taste Fresh mozzarella cheese for filling.Enjoy🥰 #recipe #pancakes #potatoes #cheese #explore #holiday #food #foodporn
