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Baby Food Recipes Sweet Recipes Cake Recipes Cooking Recipes Romanian Desserts Romanian Food Dessert Simple Meringue Desserts Great Desserts

Prăjitură cu mere incredibil de aromată și îmbătătoare! - savuros.info

prajitura cu mere 031 Raw Vegan Desserts, No Cook Desserts, Vegan Sweets, Sweets Recipes, Paleo Dessert, Apple Recipes, Delicious Desserts, Cake Recipes, Yummy Food

Raw Vegan Desserts No Cook Desserts Vegan Sweets Sweets Recipes Paleo Dessert Apple Recipes Delicious Desserts Cake Recipes Yummy Food

PRAJITURA CU MERE - de post - Rețete Fel de Fel

Prajitura cu mere de post, reteta simpla, cu ingrediente la indemana tuturor. O prajitura gustoasa si foarte usor de preparat.

Baby Food Recipes Sweet Recipes Cake Recipes Cooking Recipes Romanian Desserts Romanian Food Dessert Simple Meringue Desserts Great Desserts

Prajitura cu Morcovi de Post - Bucataresele Vesele

Prajitura cu Morcovi de Post

Prajitura cu blat pufos si crema de ciocolata alba Sweets Recipes, Cake Recipes, Cooking Recipes, Romanian Desserts, Homemade Sweets, Yogurt Cake, Specialty Cakes, Ice Cream Recipes, Chocolate Recipes

Sweets Recipes Cake Recipes Cooking Recipes Romanian Desserts Homemade Sweets Yogurt Cake Specialty Cakes Ice Cream Recipes Chocolate Recipes

Prajitura cu blat pufos si crema de ciocolata alba - Dulciuri fel de fel

14 reviews

E atat de simplu de facut aceasta prajitura cu blat pufos si crema de ciocolata alba si atat de buna, incat iti…

Antioxidant Dietary Fiber Sources Fruit and vegetable wastes from industrial food processing are usually discarded or used as animal feed and fertilizers. Healthy Dessert Recipes, Vegan Desserts, Easy Desserts, Delicious Desserts, Cake Recipes, Yummy Food, Good Food, Romanian Desserts, Romanian Food

Healthy Dessert Recipes Vegan Desserts Easy Desserts Delicious Desserts Cake Recipes Yummy Food Good Food Romanian Desserts Romanian Food

Reteta Desert prajitura de post cu suc de rosii, crema de gris si gem

1 review

1 hour

Blat : am frecat uleiul cu zaharul si putina sare pana aproape de lichefierea zaharului, apoi am adaugat sucul de rosii, esenta si faina cu bicarbonatul. Am framantat un aluat elastic si nelipicios, pe care l-am lasat 20 de minute la frigider acoperit cu o folie. Apoi l-am impartit in 4 bucati pe care le-am intins pe dosul tavii unse cu ulei si le-am copt pe rand cate 6-7 minute la 180 grade. Crema de gris : am pus intai apa cu zaharul, coaja de lamaie si un praf de sare la fiert, iar…