Romanian Food

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How to make Chimney Cake

How to make Chimney Cake

Prajitura cu cirese- everyone should try Romanian food pastries!! Delish

Prajitura cu cirese- everyone should try Romanian food pastries!! Delish

Tort de biscuiti - reteta clasica, cu biscuiti imbracati in crema delicioasa de unt cu zahar si cacao.

Tort de biscuiti - reteta clasica, cu biscuiti imbracati in crema delicioasa de unt cu zahar si cacao.

Daca va place nuca de cocos atunci neaparat trebuie sa incercati prajitura cu nuca de cocos si crema de vanilie. E o prajitura nu prea costisitoare si usor de pregatit!! Merita a fi incercata !! Ingrediente Blat nuca de cocos 6 albusuri 300 g nuca de cocos rasa 300 g zahar un praf de sare

Daca va place nuca de cocos atunci neaparat trebuie sa incercati prajitura cu nuca de cocos si crema de vanilie. E o prajitura nu prea costisitoare si usor de pregatit!! Merita a fi incercata !! Ingrediente Blat nuca de cocos 6 albusuri 300 g nuca de cocos rasa 300 g zahar un praf de sare

A classic Romanian recipe for beef and pea stew, flavored with Herbes de Provence.

A classic Romanian recipe for beef and pea stew, flavored with Herbes de Provence.

Opera Cake (Miniature and Bite-Size) | Gwen's Kitchen Creations

Opera Cake (Miniature and Bite-Size) | Gwen's Kitchen Creations

Home Cooking In Montana: Romanian Cream of Mushroom with Chicken ...or "Ciulama de Ciuperci cu Carne de Pui"

Home Cooking In Montana: Romanian Cream of Mushroom with Chicken ...or "Ciulama de Ciuperci cu Carne de Pui"

trundle cake - prajitura tavalita

trundle cake - prajitura tavalita

This Romanian recipe is a nice dish to serve for your Easter feast it has both ham and potatoes so it is kind of like hash only with ham. It makes a wonderful side dish with the nice crispy potatoes.

This Romanian recipe is a nice dish to serve for your Easter feast it has both ham and potatoes so it is kind of like hash only with ham. It makes a wonderful side dish with the nice crispy potatoes.

Prajitura de post cu suc de rosii, crema de gris si gem

Prajitura de post cu suc de rosii, crema de gris si gem

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