Mamaliga (cornmeal polenta) with Crumbled Feta Cheese or Sour cream
Chicken coated in a smoked paprika-honey paste, then roasted and served over mamaliga, a Romanian maize porridge.
The national dish of Moldova is Mamaliga (Mămăligă). Why not make this Polenta with vegetable stew on August 27 when Moldova celebrates their independence day. Here’s what our country che
Romanian Goulash with Polenta Fries - elle à table fr
Recette de Soupe roumaine