Easter Recipes

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broccoli and chicken casserole in a white bowl with a serving spoon
Chicken Broccoli Divan
Chicken Broccoli Divan is a perfect weeknight recipe- it's got both protein and vegetables in one dish and it's oven-ready in 10 minutes or less. It also uses ingredients you already have on hand and is a great way to use up leftover cooked chicken. Just layer the chicken and broccoli in a pie plate and smother with the creamy, savory sauce. The cheese and buttered breadcrumbs baked on top make Chicken Broccoli Divan look and taste even more delicious!
chicken and biscuits in a skillet with a spoon
Easy Chicken and Biscuits
This Easy Chicken & Biscuits recipe only takes 5 minutes to prep, making it perfect for Easter, and it's also a great way to use up leftover chicken or turkey! Easy Chicken & Biscuits is like pot pie in a skillet! While the oven is heating, quickly simmer chicken and vegetables in Condensed Cream of Potato Soup- the soup makes a rich and creamy sauce that brings the filling together. Then, right in the skillet, just top the filling with refrigerated biscuits bake until golden brown.
two plates with turkey pot pie on them
Puffed Turkey Pot Pie
Frozen puff pastry helps this veggie-packed turkey pot pie come together in minutes, while fresh herbs and Campbell’s® Broccoli Cheese Soup tie everything together with bold, savory flavor. Not only is it perfect for cozy evenings, but it’s also a convenient and hearty way to reinvent holiday leftovers- or whatever happens to be in your fridge. Add a dash of creativity and make this recipe your own; you can absolutely change it up to fit your tastes for a dish that’s truly special for Easter.
a bowl filled with mashed potatoes sitting on top of a table next to silverware
Cheddar Horseradish Mashed Potatoes
Horseradish adds subtle bite to balance the rich cheesiness of this Cheddar Horseradish Mashed Potatoes recipe. All you need to do is stir in the extras, Condensed Cheddar Cheese Soup for creamy Cheddar flavor, sour cream for extra richness and horseradish for spicy heat. Top with chopped chives for more flavor and color. 6 ingredients and 30 minutes makes these Cheddar Horseradish Mashed Potatoes quick and easy- so try as your next holiday side for Easter!
a muffin tin filled with macaroni and cheese cups on top of a table
Mac & Cheese Cups
This fun take on mac and cheese using Campbell’s® Cheddar Cheese Soup transforms the classic comfort food into individual cups, excellent as appetizers or for perfectly portioned-out sides. Perfect for Easter as a side dish, it is sure to be a crowd favorite! It’s endlessly adaptable to your tastes- try it with bacon, jalapenos, halved cherry tomatoes, or roasted broccoli mixed in.
creamy brussel sprouts with bacon in a skillet on a table
Creamy Brussels Sprouts with Bacon
This Creamy Brussels Sprouts with Bacon recipe has all the flavors- savory Brussels sprouts, sweet onion and salty bacon, all in a rich creamy sauce. It's a perfect holiday side, with only 6 ingredients and it all cooks in one pan, from stove to oven to table! The Cream of Mushroom Soup pulls it all together, turning the separate ingredients into a delicious, creamy vegetable casserole. Creamy Brussels Sprouts with Bacon will be one of your favorite Easter dishes!
mushroom and pea risotto in a skillet on top of a wooden table
Mushroom Pea Risotto
This Mushroom & Pea Risotto is the mac & cheese of rice dishes. This risotto recipe is perfect because it uses pantry-staple ingredients & is ready in only 35 minutes! Cooking down the Arborio rice until it's perfectly creamy is essential to a good risotto, but the Condensed Cream of Mushroom Soup in this recipe takes it over the top, especially during Easter. Stir in some peas and Parmesan cheese at the end & serve this Mushroom & Pea Risotto for something comforting, filling, and delicious!
Creamed Spinach and Kale with Bacon and Fontina Easter Side Dish
25min · 6 servings Creamed Spinach & Kale with Bacon & Fontina Ingredients: 3 slices thick-cut bacon, cut into 1” pieces ¼ cup panko ½ cup finely diced shallots 2 cloves garlic, minced 1 can Campbell’s® Condensed Cream of Mushroom Soup ½ cup milk 10 oz. Tuscan kale leaves, chopped 6 oz. baby spinach ½ cup shredded fontina cheese Instructions: Step 1: Cook bacon in skillet over medium heat until crisp. Drain bacon and reserve drippings. Mix panko and 1 tsp. reserved drippings. Step 2: Heat 1 tbsp. reserved drippings in skillet over medium-high heat. Add shallots and cook 2 min. Add garlic and cook and stir 1 min. Step 3: Stir in soup and milk. Add kale and spinach in 3 batches, cooking until wilted before adding more. Stir in bacon and cheese. Season to taste. Sprinkle wit
a pan filled with macaroni and cheese topped with jalapenos
Jacked Up Mac & Cheese
Super-spicy jalapeño mac and cheese, anyone? Our Jacked Up Mac & Cheese recipe adds fiery flavor to everyone's favorite comfort food. Elbow macaroni is smothered in a spicy, creamy cheese sauce made with Condensed Cheddar Cheese Soup, pepper jack cheese and diced jalapeño. Spoon the mixture into a baking dish, top it with crushed jalapeño kettle-cooked chips for spicy crunch, then bake. With only 6 ingredients and 35 minutes from pantry to table, you can make Jacked Up Mac & Cheese anytime!
a white bowl filled with sweet potato casserole
Streusel-Topped Sweet Potato Casserole
Streusel-Topped Sweet Potato Casserole is like your favorite sweet potato casserole, only a lot easier & more delicious! You don't have to pre-cook the sweet potatoes, just layer them in the baking dish, top with a creamy sauce made with Condensed Cream of Mushroom Soup, & sprinkle with a crumbly mixture of brown sugar, flour, butter & pecans. All the ingredients are pantry staples, & by the time the oven is preheated, Streusel-Topped Sweet Potato Casserole is ready to bake for any holiday.
a white bowl filled with mashed potatoes on top of a wooden table next to a cloth
Cheddar Horseradish Mashed Potatoes
Horseradish adds balance to the rich cheesiness of this Cheddar Horseradish Mashed Potatoes recipe. Russet potatoes are the key to making these potatoes just right- they're starchy, so they mash up lighter and fluffier, cooked in broth for extra flavor. Add Condensed Cheddar Cheese Soup for creamy Cheddar flavor, sour cream for extra richness and horseradish for spicy heat. 6 ingredients and 30 minutes makes these Cheddar Horseradish Mashed Potatoes quick and comfy for a holiday meal.
green bean casserole in a white dish with gold spoons on the side
Green Bean Casserole
It is the dish everyone is expecting on the holidays, but it is so easy to make, you can serve it any day. Created by Campbell Test Kitchen Manager Dorcas Reilly in 1955, its creamy, smooth sauce and unmatchable flavor combined with its simplicity makes Green Bean Casserole so appealing. Just five ingredients and 10 minutes to put together, this family pleasing side has been a favorite for over 60 years.
a dish with noodles and vegetables on a green tablecloth next to glasses, silverware and flowers
Campbell's®Green Bean Casserole
Campbell's classic holiday Green Bean Casserole recipe that is so easy to make, you can serve it any day. It’s creamy, smooth sauce and unmatchable flavor combined with its simplicity makes Green Bean Casserole so appealing. Just five ingredients and 10 minutes to put together, this family pleasing side has been a favorite for over 60 years. Perfect for any family get together, a casserole for a Easter dinner menu or to enjoy on the table at the holidays.
a skillet filled with potatoes on top of a white and red towel next to a spoon
Campbells Cast Iron Skillet Scalloped Potatoes with Shallots
Cast Iron Skillet Scalloped Potatoes with Shallots that are creamy, cheesy and rich, they make any meal special, but you only need a handful of pantry ingredients and 20 minutes of prep before they're oven ready. The secret to this scalloped potatoes recipe is the cream of mushroom soup that melts to create a smooth sauce, layered with shredded Swiss cheese. Add this holiday recipe to your holiday menu. A cheesy scalloped potatoes recipe your whole family will love.
a skillet filled with pasta and vegetables on top of a table next to silverware
Creamy Brussel Sprouts with Bacon
Brussel sprouts with bacon make for a creamy & rich seasonal side. Easy to make side dish for any holiday & easy to enjoy! This spring recipe has all the flavors- savory Brussels sprouts, sweet onion & salty bacon, all in a rich creamy sauce. A perfect holiday side, but so easy you could make it on a regular weeknight, too! 6 ingredient recipe & cooks in one pan, from stove to oven to table! Cream of Mushroom Soup pulls it all together a delicious, creamy vegetable casserole.