Chicken tartiflette recipe | delicious. magazine
This indulgent French chicken tartiflette recipe is a real winter warmer. Don't save it for a post-ski meal, have it as a hearty supper.
Ultimate beef bourguignon recipe | delicious. Magazine
A classic beef bourguignon is infinitely comforting: meltingly tender beef, velvety shallots and smoky bacon is cooked in a rich red wine sauce.
Creamy tarragon chicken casserole recipe | delicious. Magazine
How to make life easier with one simple recipe? Whip up a huge creamy chicken casserole, then freeze half - or the whole pot - to enjoy another day.
Oaty maple and pecan flapjacks recipe | delicious. magazine
This classic flapjack recipe champions one of nature's sweetest treat: maple syrup. Munch on a square of these oaty maple and pecan bites with a cup of tea.
Easy ricotta-stuffed chicken breasts recipe | delicious. magazine
The flavours of sun-dried tomato and fresh basil in this gluten-free recipe gives a Mediterranean feel to a midweek chicken dinner.
Mushroom and lentil bake with tahini crust recipe | delicious. Magazine
An impressive vegetarian main course that's so easy to make – a rich mushroom and beluga lentil ragù is topped with a cheesy tahini crust.
Slow-cooked chicken tinga tacos with pickled onions recipe | delicious. magazine
If you love spice then you simply have to try our slow-cooked chicken tinga tacos, loaded with homemade pickled onions and soured cream.
Sticky walnut puddings with butterscotch sauce | delicious. magazine
Like sticky toffee pudding but with extra oomph from the ginger and walnuts – this is a must try recipe for any pudding lover.
Malted chocolate cake recipe topped with Maltesers | delicious. magazine
Mary Berry's malted chocolate cake recipe is made with a malted icing and topped with Maltesers. It's a real crowd-pleaser and family favourite.
Salmon traybake with soy and sesame dressing recipe | delicious. Magazine
We all love a good traybake, and this salmon traybake with soy and sesame dressing definitely ticks all of the boxes for a speedy weeknight dinner dish.
Chunky apple, raisin, walnut and cider cake recipe | delicious. magazine
Debbie Major's chunky apple cake recipe is full of spiced flavours and surprising textures, perfect for an autumn afternoon.
Frangelico chocolate hazelnut tart recipe | delicious. magazine
Call yourself a chocolate-lover? Not until you've tried this. A cookie base is topped with chocolate ganache, hazelnut liqueur and praline. Heaven.
Crunchy-melty tuna and broccoli pasta bake recipe | delicious. magazine
This gorgeous tuna and broccoli pasta bake is exactly what is says on the tin: crunchy, melty, oozy loveliness. Feed – and please – the family with this
Pear and frangipane tart recipe | delicious. magazine
Angela Hartnett shares her amazing pear tart recipe, with frangipane. Serve it up to your friends and they'll think you deserve a star, too.
Salted Rolo brownies with banana ice cream recipe | delicious. magazine
You can't go wrong with these salty Rolo-studded brownies. Serve with creamy banana-pecan ice cream for the ultimate feel good pud.
Three-onion soup with stilton croutons recipe | delicious. Magazine
An updated version of a classic recipe, this three-onion soup with rich stilton croutons makes both a decadent and crowd-pleasing starter.