Mushroom & Lentil Bolognese: Rich, flavoursome and really simple, this vegan-twist on the traditional Italian Bolognese is a staple in our household.

Vegan Creme Eggs: These are a great treat for friends and family during Easter. Turmeric is a great way to add vibrant colour to the regal icing without havi.

The Ultimate Sticky Toffee Pudding: This heavenly recipe is inspired by our good friend, Claire, who is an amazing chef and chocolatier. Her sticky toffee pu.

Peanut Butter Jelly Nice Cream With Homemade Cones: So, who would have thought it would be so easy to make homemade ice cream cones?

No-Bake Strawberry Cheesecake Brownies: This recipe combines two of our favourite things…a creamy, cashew-based strawberry cheesecake and rich, sweet brownie.

Meatball Recipes, Mushrooms

Vegan Soft Cheese: We’re really excited to share this simple soft cheese recipe with you so you can make your own cheese at home…from scratch!

Tofu Nuggets: Whether it’s sweet or savoury, tofu is a very versatile ingredient when you think outside the box and have fun with your recipes.

Crust Pizza, Pizza Dough, Sweet Potato Pizza, Crusts, Pizzas, Potatoes

Chickpea Curry, Spinach

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