Giuseppina Burlui
Mai multe idei de la Giuseppina
small tatoo designs

small tatoo designs

Perfect Cheesecake - Beautiful, classic cheesecake, tangy and sweet, with a velvety smooth and rich texture.

Perfect Cheesecake - Beautiful, classic cheesecake, tangy and sweet, with a velvety smooth and rich texture.

Mini Lemon Meringue Cheesecake

Mini Lemon Meringue Cheesecake

We have compiled a list of things people often forget to bring for their cruise vacation, in hopes that this will help you remember!

We have compiled a list of things people often forget to bring for their cruise vacation, in hopes that this will help you remember!

‪‎Jamaica ‪Travel‬ Cheat Sheet; Sign up at www.wandershare.com for high-res images.

‪‎Jamaica ‪Travel‬ Cheat Sheet; Sign up at www.wandershare.com for high-res images.

Cinnamon-Sugar Apple Pie Recipe -Apple pie baked in a cast iron skillet is a real stunner. This beauty, with its flaky, tender crust, also works in a 9-inch deep-dish pie plate. —Renee Schettler Rossi, New York, New York

Cinnamon-Sugar Apple Pie Recipe -Apple pie baked in a cast iron skillet is a real stunner. This beauty, with its flaky, tender crust, also works in a 9-inch deep-dish pie plate. —Renee Schettler Rossi, New York, New York

NYT Cooking: Julia Child wrote that the Gateau Reine de Saba was the first French cake she ever ate. My version is a bit simpler to make than hers. I melt the chocolate with liquid, and I use all ground almonds rather than the traditional mixture of flour and almonds. I like my Reine de Saba to be slightly more like pudding and voluptuously melting. As "Reine de Saba" is ...

NYT Cooking: Julia Child wrote that the Gateau Reine de Saba was the first French cake she ever ate. My version is a bit simpler to make than hers. I melt the chocolate with liquid, and I use all ground almonds rather than the traditional mixture of flour and almonds. I like my Reine de Saba to be slightly more like pudding and voluptuously melting. As "Reine de Saba" is ...

NYT Cooking: These buttery, shortbread-like cookies, called graybeh, have a particularly crunchy texture that comes from clarified butter. If you’ve never clarified butter, this recipe is a good place to start, and the process is extremely simple (though you do have to plan it several hours ahead). If you’re not a lavender fan, feel free to leave it out. And for a more familiar flavo...

NYT Cooking: These buttery, shortbread-like cookies, called graybeh, have a particularly crunchy texture that comes from clarified butter. If you’ve never clarified butter, this recipe is a good place to start, and the process is extremely simple (though you do have to plan it several hours ahead). If you’re not a lavender fan, feel free to leave it out. And for a more familiar flavo...

Potluck German Apple Cake Recipe -My mother made this cake for me and my brothers during our childhood. It's excellent any time of the year for potlucks or picnics. —Edie DeSpain, Logan, Utah

Potluck German Apple Cake Recipe -My mother made this cake for me and my brothers during our childhood. It's excellent any time of the year for potlucks or picnics. —Edie DeSpain, Logan, Utah

Fluffy Key Lime Pie

Fluffy Key Lime Pie