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Homemade Yakisoba Sauce Recipe - It's like barbecue sauce on steroids. Mix a few easy ingredients together and this bad boy is ready for your noodles, beef & pork or even on an omelette. Get on it! | wandercooks.com

This Homemade Yakisoba Sauce Recipe is like barbecue sauce on steroids. Mix a few easy ingredients together and this bad boy is ready for your noodles, beef, pork or even on an omelette. AND - it's ready in less than 5 minutes.

This recipe for pad Thai noodles with shrimp is authentic, easy, and so scrumptious! It's based on pad Thai dishes in Thailand.

This recipe for pad Thai noodles with shrimp is authentic, easy, and so scrumptious! It& based on pad Thai dishes in Thailand.

I’ve had the chance to try different recipes of ga kho back at home. When I think about “thit kho” (caramelized meats) from my family’s meals, it covers a lot of dishes. Whether it be fish steaks, poultry, beef, hunks of pork, or sausage; everything has a version of the caramelized cooking method.And why not? …

I’ve had the chance to try different recipes of ga kho back at home. When I think about “thit kho” (caramelized meats) from my family’s meals, it covers a lot of dishes. Whether it be fish steaks, poultry, beef, hunks of pork, or sausage; everything has a version of the caramelized cooking method.And why not? …

Korean Style Pork Chops - a simple recipe for Korean style marinated pork chops, resulting in melt in your mouth, super delicious pork chops. Best ever!

Korean Style Pork Chops - a simple recipe for Korean style marinated pork chops, resulting in melt in your mouth, super delicious pork chops.

If youre looking for a simple recipe that really preserves the delicate flavor of sea bass, then I highly recommend you try this one. You can try this with other types of fish but my version used a Chilean sea bass. The original recipe came from SparkRecipes and this is my simplified version of it. Enjoy!

Simple Oven-Baked Sea Bass (kelly added small amt of white wine vinegar, olive oil, parsley and lemon at the end where they say 5 mins of baking)

King prawns in coconut curry sauce.

Classic seafood recipes including Nigel Slater’s crab tart and Jane Grigson’s brandade de morue – the second instalment of Observer Food Monthly’s favourites

Chinese Desserts, Chinese Cuisine, Asian Desserts, Asian Food Recipes, Asian Foods, Sweet Recipes, Drink Recipes, Asian Snacks, Malaysian Food, Healthy Recipes, Asian Cuisine, Of The, Cuisines

Here is another super-crispy fried chicken recipe that we made recently along with a sweet n tangy sauce. We wanted to do a double-fry technique that Korean fried chicken is known for, giving the wings an extra crispy texture and a crackle that's unforget