Bellizz Ideas
Mai multe idei de la Bellizz
Taiwanese 3-cup chicken - delicious comfort food made with ginger, garlic, chicken and soy sauce, with basil leaves | rasamalaysia.com

Taiwanese 3-cup chicken - delicious comfort food made with ginger, garlic, chicken and soy sauce, with basil leaves | rasamalaysia.com

Also known as 'bubur cha-cha' (摩摩喳喳), this thick coconut milk asian dessert is sweet and hearty.

Also known as 'bubur cha-cha' (摩摩喳喳), this thick coconut milk asian dessert is sweet and hearty.

豆鼓蒸鸡

豆鼓蒸鸡

Chinese style pork driblets are glazed in a sweet and spicy sauce that tastes great on chicken and wings too.

Chinese style pork driblets are glazed in a sweet and spicy sauce that tastes great on chicken and wings too.

Made-from-scratch waffles are ready in less than 30 minutes with this basic waffle recipe.

Made-from-scratch waffles are ready in less than 30 minutes with this basic waffle recipe.

Puff Pastry Pizza Wheels Recipe: This quick and easy appetizer recipe is a tasty snack for parties. Add your favorite pizza toppings to the pizza wheel.

Puff Pastry Pizza Wheels Recipe: This quick and easy appetizer recipe is a tasty snack for parties. Add your favorite pizza toppings to the pizza wheel.

Making a compound of unsalted butter and the salty, fungal deliciousness of Japanese miso paste is a surefire way of adding immense flavor to a simple weeknight meal Here the mixture is spread over chicken thighs, which are then roasted to golden perfection But you could easily use it on salmon or flounder, on corn or potatoes

Making a compound of unsalted butter and the salty, fungal deliciousness of Japanese miso paste is a surefire way of adding immense flavor to a simple weeknight meal Here the mixture is spread over chicken thighs, which are then roasted to golden perfection But you could easily use it on salmon or flounder, on corn or potatoes

Chinese steamed rice noodle rolls (Cheung Fun) Dim Sum, 教做蒸腸粉 - YouTube

Chinese steamed rice noodle rolls (Cheung Fun) Dim Sum, 教做蒸腸粉 - YouTube

While this is usually served as a tapa, it is too good not to eat as a main course. After trying the ones that were posted here on Zaar, I found myself still searching for the gambas we had in Barcelona. Finally I found the recipe with the flavor and creaminess of the dish we fell in love with in Spain! The same dish can be made with squid, cut into rings, or scallops. Serve with lots of warm crusty bread to sop up the sauce…. You will not want to waste a drop! (Make sure you are warming…

While this is usually served as a tapa, it is too good not to eat as a main course. After trying the ones that were posted here on Zaar, I found myself still searching for the gambas we had in Barcelona. Finally I found the recipe with the flavor and creaminess of the dish we fell in love with in Spain! The same dish can be made with squid, cut into rings, or scallops. Serve with lots of warm crusty bread to sop up the sauce…. You will not want to waste a drop! (Make sure you are warming…