Vladut Ramona
More ideas from Vladut
Chicken Yakisoba - cabbage, onion, carrots, broccoli, chicken, ramen noodles, seasonings, soy sauce, worcestershire and hot sauce.

chicken yakisoba ½ green cabbage 1 yellow onion 2 carrots 1 broccoli 2 fresh ginger 1 large chicken breast 2 T vegetable oil 2 oz.) packages ramen noodles 1 t sesame oil (optional) ¼ c soy sauce ¼ c worcestershire 2 T ketchup sriracha hot sauce 1 T sugar

Lemon Poppy Seed Bread - The lemon flavor in this bread shines. It has a generous amount of zest layered throughout the batter, lemon juice mixed into the batter and a generous coating of a fresh lemon juice glaze brushed along the top :)

Lemon Poppy Seed Bread - The lemon flavor in this bread shines. It has a generous amount of zest layered throughout the batter, lemon juice mixed into the batter and a generous coating of a fresh lemon juice glaze brushed along the top :) Cooking Classy

Lemon Poppy Seed Bread - The lemon flavor in this bread shines. It has a generous amount of zest layered throughout the batter, lemon juice mixed into the batter and a generous coating of a fresh lemon juice glaze brushed along the top :)

Lemon Poppy Seed Bread - The lemon flavor in this bread shines. It has a generous amount of zest layered throughout the batter, lemon juice mixed into the batter and a generous coating of a fresh lemon juice glaze brushed along the top :) Cooking Classy

prajitura cu ciocolata si cirese 1

prajitura cu ciocolata si cirese 1

Cheesy Garlic Bread (Bake 10 to 20 minutes at 375) Butter, garlic cloves, creamy Italian salad dressing, Italian bread, shredded cheddar or mozzarella cheese, and dried parsley.

Mothers Day Dinner Bubbly Cheese Garlic Bread c. butter, softened 1 to 2 cloves garlic, crushed to 1 c. creamy Italian salad dressing 1 loaf Italian bread, halved lengthwise 2 c. shredded Cheddar, mozzarella or Monterey Jack cheese 2 t.

Skinny Eggplant Rollatini are so insanely delicious they would turn any eggplant hater into an unconditional lover.

These Skinny Eggplant Rollatini are so insanely delicious they would turn any eggplant hater into an unconditional lover. They are so tender you don’t even need a knife to cut them, they’ll just melt in your mouth.