Red Grapefruit Marmalade Marmalade makes a flavorful addition to warm baked goods and it’s easy to make your own at home. This version uses sweet and juicy red grapefruits for a spread that is as...
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I've always wanted to make a marmalade but I never felt like I had any great, best produce of fruit on hand. Then last week, I chanced upon some of the loveliest lemons. They were small with a smooth and un-wrinkled porous thin skin; exactly how you would imagine a perfect lemon to look like. Turns
Honey Lemon Marmalade – Food in Jars
Having immersed myself in the world of marmalade over the last month, it’s definitely something I’m adding to my preserving repertoire. However, I am really grateful to be moving on canning/pickling projects that require less knife-work, as I don’t think my right hand could handle any further citrus chopping. This batch of Honey Lemon Marmalade […]
Meyer Lemon, Orange and Fresh Ginger Marmalade
We traveled to Florida, the citrus capital of the US, last weekend and I was so excited to come back home with a stash of Meyer lemons; often known as the winter season's 'culinary darlings'. But I'll bet that you'll never guess where I found them! Super Walmart! Not even in Florida, but on the way home ............ a lovely bag of Meyer lemons for $1.99!! I get excited about strange things and this was definitely a thrilling 'find' for me! If you're not familiar with Meyer lemons you will…
Canning 101 | Meyer Lemon Marmalade - One Hundred Dollars a Month
I love eating fresh fruits and vegetables when they are in season. So last week when I picked up 4 pounds of Meyer lemons from Costco, I knew right away what I was going to do with the first 6 of them. Make marmalade. I don’t know about you, but I LOVE marmalade. Especially on buttered toast. This […]
Meyer Lemon Marmalade | Hitchhiking to Heaven
A good Meyer Lemon Marmalade is pure sunshine in a jar. The jelly is lightly set. The peel is evenly cut. And the taste is sweet and tart, not bitter.
Blueberry Meyer Lemon Marmalade (Eat, Live, Run)
So, if you follow me on Instagram you know I’ve been a bit out of control lately when it comes to canning. As in….just last week alone I made candied jalapenos, strawberry rhubarb jam, this blueberry
Lime Marmalade - Blue Monday
From the kitchen of One Perfect Bite...We are going green this week and will be featuring recipes that are environmentally friendly or use ingredients that are green in color. This has been a difficult growing season for small farmers and gardeners in the Pacific Northwest. A late spring delayed planting. Heavy and persistent rain, accompanied by hail and high winds, damaged crops once they were in the ground. As a result berries, fruits and vegetables were late to market and their quality…