Jamie Oliver’s Hazelnut torte A classic Italian dessert coated in grated chocolate. I must have made this torte hundreds of times when I first moved to London — it was one of the first classic Italian dessert recipes that I learned to make and it's great!
My Nan's St. Clement's cake A classic lemon cake recipe This cake is as sweet and lovely as you’d want it to be. The icing seeps into the sponge to add flavour and the top layer becomes a sherbety, citrusy delight
Lemon Curdy Pud-This is really tasty and dead easy to make – my sister Anna loves it! It looks good cooked in a Pyrex dish, as it goes into layers as it cooks, with a sort of lemon curdy custard at the bottom and a spongy meringuey top.