White Hot Chocolate Ingredients for the hot chocolate: 3 cups milk 1 cup half and half or heavy cream 8 ounces good quality white chocolate chips 1 teaspoons vanilla pinch of salt for serving (optional): whipped cream, marshmallows, sprinkles
Previous pinner says: banana caramel cream dessert from glorious treats - I made it one big Trifle, not individual cups. I repeated the Graham cracker layer as well. I doubled the recipe to fit it all in my trifle dish. I used a basic Smuckers Carmel
Tiffany Blue Cosmopolitan: oz vodka, oz blue curaçao, oz white cranberry juice, Squeeze of fresh lemon juice. Shake & strain into martini glass. Finish the look with a white ribbon around the stem :) Got to love the Tiffany Blue!